Best Watermelon Pizza Recipes

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WATERMELON PIZZA



Watermelon Pizza image

Provided by Ree Drummond : Food Network

Categories     dessert

Time 15m

Yield 3 pizzas

Number Of Ingredients 15

3 round watermelon slices, cut from the middle of a watermelon
Sweetened Yogurt, recipe follows
3 cups halved strawberries
2 cups blueberries
1 cup pomegranate seeds
3 kiwis, sliced
1 bunch fresh mint
Chocolate Ganache, recipe follows
1 bar semisweet chocolate
1 bar white chocolate
1/2 cup plain Greek yogurt
3 tablespoons confectioners' sugar, sifted
12 ounces semisweet chocolate, broken into pieces
1 1/2 cups heavy cream
1 teaspoon vanilla

Steps:

  • Top the watermelon slices with the Sweetened Yogurt, strawberries, blueberries, pomegranate, kiwis and mint leaves. Drizzle with the Chocolate Ganache and top with semisweet and white chocolate shavings. Cut into wedges.
  • Mix the yogurt and sugar together in a bowl.
  • Put the chocolate pieces in a medium bowl. Heat the cream in a small saucepan until very hot. Add the vanilla, then pour over the chocolate pieces. Stir to completely melt.

WATERMELON PIZZA



Watermelon Pizza image

Start with grilled melon slices and layer on the tangy, salty and sweet toppings for a summer-fresh appetizer. -Ellen Riley, Murfreesboro, Tennessee

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 8 servings

Number Of Ingredients 10

8 wedges seedless watermelon, about 1 inch thick
1 cup heirloom cherry tomatoes, sliced
1 cup fresh baby arugula
1/2 cup fresh blueberries
1/3 cup crumbled feta cheese
1/3 cup pitted Greek olives, halved
1 tablespoon olive oil
1/8 teaspoon kosher salt
1/8 teaspoon coarsely ground pepper
Balsamic glaze, optional

Steps:

  • Grill watermelon, covered, on a greased grill rack over medium-high direct heat until seared, 5-6 minutes on each side. Remove from heat; transfer to a platter. Chill., To serve, top chilled watermelon with tomatoes, arugula, blueberries, feta and olives. Drizzle with olive oil; season with salt and pepper. If desired, drizzle with balsamic glaze.

Nutrition Facts : Calories 91 calories, Fat 4g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 169mg sodium, Carbohydrate 13g carbohydrate (11g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges

CHEF JOHN'S WATERMELON PIZZA



Chef John's Watermelon Pizza image

There are 2 types of people in this world--the type that thinks topping watermelon with olives and feta is insane, and the people who have actually tried it. Creamy, briny, salty feta and olives and herbaceous mint perfectly complement the sweet, juicy watermelon. It's absolute perfection.

Provided by Chef John

Categories     Appetizers and Snacks     Fruit

Time 30m

Yield 8

Number Of Ingredients 8

1 large seedless watermelon
1 ½ cups crumbled feta cheese
½ cup sliced green olives
½ cup sliced Kalamata olives
½ cup thinly sliced fresh mint leaves
1 pinch freshly ground black pepper to taste
2 tablespoons rice vinegar
2 tablespoons olive oil

Steps:

  • Slice watermelon in half lengthwise, then each half lengthwise into quarters. Cut uniformly thick slices from the center of each quarter and place on plates or trays.
  • Remove any of the soft, white seeds, and use the tip of a spoon to make small, shallow divots in the surface to help hold the toppings.
  • Scatter some feta cheese, olives, and mint over the slices and season lightly with freshly ground black pepper. Drizzle each slice with a touch of rice vinegar and olive oil. Serve immediately or cover and refrigerate until needed.

Nutrition Facts : Calories 526.8 calories, Carbohydrate 87.9 g, Cholesterol 42.1 mg, Fat 18.5 g, Fiber 4.7 g, Protein 13.9 g, SaturatedFat 8.1 g, Sodium 886.3 mg, Sugar 71.7 g

WATERMELON PIZZA



Watermelon Pizza image

A slice of watermelon cut into wedges is the 'crust' of this summery pizza. Top with fresh fruits and veggies for refreshing flavor and crisp texture.

Provided by Target Test Kitchen

Categories     Trusted Brands: Recipes and Tips     Target Test Kitchen

Time 5m

Yield 8

Number Of Ingredients 6

1 center-cut slice watermelon, about 2 inches thick
seedless red grapes, halved
cucumbers, peeled and thinly sliced
cherries, pitted and halved
crumbled feta cheese
chopped fresh mint

Steps:

  • Arrange watermelon on large plate or cutting board. Sprinkle with desired toppings. Cut into wedges to serve.

Nutrition Facts : Calories 22.8 calories, Carbohydrate 4.5 g, Cholesterol 1.6 mg, Fat 0.5 g, Fiber 0.3 g, Protein 0.6 g, SaturatedFat 0.3 g, Sodium 20.3 mg, Sugar 3.8 g

STRAWBERRY SHORTCAKE WATERMELON PIZZA



Strawberry Shortcake Watermelon Pizza image

For a fun take on a classic summer entertaining dessert, try this simple strawberry shortcake watermelon pizza. You can use either store-bought or homemade whipped cream (or try a vegan whipped cream recipe). Either way, the key is to serve this right away as the whipped cream can melt pretty quickly.

Provided by Katherine Martinelli

Categories     Desserts     Specialty Dessert Recipes     Fruit Pizza Recipes

Time 20m

Yield 8

Number Of Ingredients 4

8 ounces fresh strawberries, hulled and sliced
1 tablespoon sugar
1 center-cut slice of watermelon, about 1 inch thick
1 cup whipped cream, or to taste

Steps:

  • Mix strawberries and sugar together in a medium bowl until the strawberries are thoroughly coated. Allow the strawberries to macerate for 10 to 20 minutes.
  • Cut the round watermelon slice into 8 wedges, and keep them together. Pat dry with a paper towel or clean dish towel.
  • Spray or spoon the whipped cream onto the center of the watermelon round; don't be afraid to pile it on, as the cream will sink under the weight of the strawberries.
  • Spoon the macerated strawberries and their juices over the whipped cream and serve immediately.

Nutrition Facts : Calories 168.7 calories, Carbohydrate 17.4 g, Cholesterol 40.8 mg, Fat 11.3 g, Fiber 1.2 g, Protein 1.8 g, SaturatedFat 6.9 g, Sodium 13.3 mg, Sugar 13.5 g

BIRTHDAY CAKE WATERMELON PIZZA



Birthday Cake Watermelon Pizza image

For a celebratory dessert that's light on the calories, check out this birthday cake watermelon pizza. Topped with melted chocolate and sprinkles, it's festive without the fuss. Serve it right away when the chocolate is still warm, or refrigerate for 30 minutes to an hour to let the chocolate set.

Provided by Katherine Martinelli

Categories     Desserts     Specialty Dessert Recipes     Fruit Pizza Recipes

Time 11m

Yield 8

Number Of Ingredients 4

1 center-cut slice of watermelon, 1 to 2 inches thick
½ cup chocolate chips
2 tablespoons half-and-half
1 tablespoon multicolored candy sprinkles, or as needed

Steps:

  • Cut the round watermelon slice into 8 wedges and keep them together. Place on a serving dish.
  • Combine chocolate chips and half-and-half in a medium microwave-safe bowl. Heat in a microwave oven for 25 seconds, then remove and stir until chocolate chips are fully melted into the cream. Continue heating in the microwave in 5- to 10-second intervals if necessary.
  • Spoon melted chocolate evenly over the watermelon, stopping before the rind. Top with a generous portion of sprinkles.

Nutrition Facts : Calories 113.6 calories, Carbohydrate 20.8 g, Cholesterol 1.4 mg, Fat 4.1 g, Fiber 1.3 g, Protein 1.6 g, SaturatedFat 2.2 g, Sodium 4.6 mg, Sugar 17.4 g

GREEK WATERMELON PIZZA



Greek Watermelon Pizza image

The sweet-salty combination of watermelon, feta cheese, olives, tomatoes, and mint might sound strange but once you've tried it you'll be convinced. A perfect summer appetizer or even light lunch, this Greek watermelon pizza looks beautiful, is a little different, and couldn't be easier to make.

Provided by Katherine Martinelli

Categories     Salad     Fruit Salad Recipes

Time 10m

Yield 8

Number Of Ingredients 5

1 center-cut slice of watermelon, about 1 inch thick
¼ cup crumbled feta cheese
⅛ cup diced tomato
1 tablespoon Kalamata olives, pitted and finely chopped
1 tablespoon chopped fresh mint

Steps:

  • Cut the round watermelon slice into 6 to 8 wedges, but keep them arranged into a circle.
  • Sprinkle feta cheese, tomato, olives, and mint evenly over the watermelon. Serve immediately.

Nutrition Facts : Calories 24.9 calories, Carbohydrate 3.1 g, Cholesterol 4.2 mg, Fat 1.2 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 0.7 g, Sodium 62 mg, Sugar 2.5 g

LOADED YOGURT WATERMELON PIZZA



Loaded Yogurt Watermelon Pizza image

This recipe is like your favorite bowl of yogurt loaded with all the toppings, just on top of watermelon instead. Watermelon pizza with yogurt makes a striking presentation and is delicious, but also healthier. It makes just as good a guilt-free breakfast as it does a show-stopping dessert. You can use any combination of mixed berries you like.

Provided by Katherine Martinelli

Categories     Desserts     Specialty Dessert Recipes     Fruit Pizza Recipes

Time 10m

Yield 8

Number Of Ingredients 8

1 center-cut slice of watermelon, 1 to 2 inches thick
¼ cup plain yogurt
1 teaspoon honey
⅓ cup fresh blueberries
⅓ cup fresh raspberries
⅓ cup sliced fresh strawberries
1 tablespoon chopped pistachio nuts
1 teaspoon shredded coconut

Steps:

  • Cut the round watermelon slice into 8 wedges, keeping them together for a nice presentation, and place on a serving dish.
  • Spoon yogurt evenly over watermelon, stopping before the rind. Drizzle with honey. Sprinkle blueberries, raspberries, strawberries, pistachios, and shredded coconut evenly over the yogurt. Serve immediately.

Nutrition Facts : Calories 74 calories, Carbohydrate 16.5 g, Cholesterol 0.5 mg, Fat 1.1 g, Fiber 1.4 g, Protein 1.8 g, SaturatedFat 0.3 g, Sodium 11.6 mg, Sugar 13.1 g

WATERMELON PIZZA



Watermelon Pizza image

Provided by Food Network

Categories     appetizer

Time 5m

Yield 4 appetizer servings

Number Of Ingredients 6

One 1/2-inch-thick slice seedless watermelon, rind intact, 8 to 10 inches in diameter
1/2 cup arugula
1/4 cup crumbled feta
1/4 cup walnuts, chopped
2 tablespoons honey
1 tablespoon walnut oil

Steps:

  • On a large platter, sprinkle the watermelon slice with the arugula, feta and walnuts. Drizzle with the honey and then the walnut oil. Slice into wedges and serve.

ELVIS WATERMELON PIZZA



Elvis Watermelon Pizza image

Elvis was famous for his love of banana and peanut butter sandwiches, and it turns out the combination works amazingly well as a watermelon pizza. Topped with crunchy chopped peanuts, this watermelon pizza dessert or snack has it all going on: refreshing watermelon, creamy protein, sweet bananas, and crunchy nuts.

Provided by Katherine Martinelli

Categories     Desserts     Specialty Dessert Recipes     Fruit Pizza Recipes

Time 10m

Yield 8

Number Of Ingredients 5

1 slice center-cut slice of watermelon, 1 to 2 inches thick
2 tablespoons creamy peanut butter
½ banana
1 teaspoon honey, or to taste
1 tablespoon chopped peanuts

Steps:

  • Cut watermelon slice into 8 wedges, but keep them together for a nice presentation. Pat dry with a paper towel or clean dishcloth.
  • Spread peanut butter evenly over the watermelon, stopping at the rind. Top with sliced banana. Drizzle with honey and top with peanuts. Serve immediately.

Nutrition Facts : Calories 50.7 calories, Carbohydrate 6.2 g, Fat 2.7 g, Fiber 0.7 g, Protein 1.6 g, SaturatedFat 0.5 g, Sodium 19.2 mg, Sugar 4.3 g

WATERMELON SALAD PIZZA



Watermelon Salad Pizza image

Provided by Food Network

Categories     appetizer

Time 15m

Yield 6 servings

Number Of Ingredients 7

1/4 cup balsamic vinegar
1 tablespoon sugar
1 large seedless watermelon
1/2 cup packed arugula
1/4 cup crumbled feta
1/4 cup thinly sliced red onions
1/4 cup cherry tomatoes, halved

Steps:

  • For the dressing: In a small saucepan, whisk together the balsamic vinegar and sugar. Cook over medium-high heat until reduced by half and syrupy. Set aside.
  • For the pizza: Slice a 3/4-inch-thick disc of watermelon from the middle of the fruit and remove the rind. Cut the disc into 6 slices (wedges), and then assemble the wedges back into a circular shape.
  • Sprinkle the arugula, feta, red onions and cherry tomatoes evenly over the watermelon wedges. Drizzle the dressing on top.

WATERMELON DESSERT "PIZZA" RECIPE BY TASTY



Watermelon Dessert

Here's what you need: watermelon, coconut cream, strawberries, kiwis, apricots, blueberry, coconut flakes, granola, fresh mint

Provided by Greg Perez

Categories     Snacks

Yield 4 servings

Number Of Ingredients 9

1 watermelon
8 oz coconut cream, whipped
4 strawberries
3 kiwis
3 apricots
blueberry
⅓ cup coconut flakes
½ cup granola
1 tablespoon fresh mint

Steps:

  • Cut a ripe watermelon into round discs about 1-2 inches (2-5 cm) thick.
  • Scoop the coconut cream into a bowl. Use a mixer to whip the cream until it reaches a soft consistency.
  • Cut 3-4 strawberries into thin slices. Set aside.
  • Peel and cut 2-3 kiwis into thin slices. Set aside.
  • Remove pit and cut 2-3 apricot into thin slices. Set aside.
  • Spread the mixed coconut cream around the top of the watermelon disc.
  • Place the cut strawberries, kiwis and apricot slices on top of the coconut cream.
  • Add in blueberries, coconut flakes and granola.
  • Sprinkle a few sprigs of mint across the top the dessert. Slice and serve.
  • Enjoy!

Nutrition Facts : Calories 551 calories, Carbohydrate 76 grams, Fat 28 grams, Fiber 9 grams, Protein 9 grams, Sugar 80 grams

WATERMELON PIZZA



Watermelon pizza image

Make this fun fruit 'pizza' as a side dish, or a light dessert at a picnic or barbecue. The watermelon, pineapple and coconut really sing summer

Provided by Miriam Nice

Categories     Dessert, Side dish

Time 10m

Number Of Ingredients 7

1 slice watermelon
120g pineapple pieces
a few coriander or Thai basil leaves
1-2 tsp toasted coconut flakes
½ lime (juice and zest)
1 tbsp honey
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Steps:

  • Take 1 round slice watermelon and cut into wedges, as you would a pizza, and lay them on a board. Scatter over 120g pineapple pieces, a few coriander or Thai basil leaves and 1-2 tsp toasted coconut flakes. Mix the juice ½ lime with 1 tbsp honey and drizzle over the top. Sprinkle with freshly cracked black pepper and zest ½ lime.

Nutrition Facts : Calories 112 calories, Fat 2 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 22 grams carbohydrates, Sugar 21 grams sugar, Fiber 2 grams fiber, Protein 1 grams protein

WATERMELON FRUIT 'PIZZA'



Watermelon Fruit 'Pizza' image

Get the little ones excited with our Watermelon Fruit 'Pizza' Recipe. Shaped like a pizza, our fruit based Watermelon Fruit 'Pizza' is a summertime hit.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 8 servings

Number Of Ingredients 5

1 slice watermelon (1 inch thick), cut from center of melon
1/3 cup (1/3 of 8-oz. tub) PHILADELPHIA Strawberry Cream Cheese Spread
1 cup sliced strawberries
1/4 cup BAKER'S ANGEL FLAKE Coconut, toasted
1 Tbsp. torn fresh mint leaves

Steps:

  • Spread watermelon with cream cheese spread.
  • Top with remaining ingredients.
  • Cut into 8 wedges.

Nutrition Facts : Calories 80, Fat 5 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 100 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g

WATERMELON PIZZA!



Watermelon Pizza! image

My great grandmother use to make fried watermelon to help feed her family... I love the fried watermelon dipped in pasta sauce... so I developed several recipes using cooked watermelon rind. It totally sounds crazy.... but trust me... it is just CRAZY GOOD! So don't throw out that watermelon rind..... cook it up!

Provided by Colleen Sowa @colleenlucky7

Categories     Beef

Number Of Ingredients 19

BREADS
- french bread, italian bread, flour tortillas, fresh or frozen pizza dough
MEATS
- watermelon meatballs (broken up a bit)
- pepperoni, ham, sausage
SAUCES
- gavin's own pasta sauce with veggies
- or your favorite sauce
VEGGIES
- onions, (sliced), green peppers (diced), precooked watermelon rind.
CHEESE
- mozzarella cheese (shredded)
LINKS TO MY WATERMELON RECIPES
- https://www.justapinch.com/recipe/colleen-sowa/watermelon-spaghetti/italian?m=colleenlucky7&p=1&o=n
.
- https://www.justapinch.com/recipe/colleen-sowa/gavins-own-pasta-sauce-with-veggies/quick-easy-pork-for-kids?k=&m=colleenlucky7&p=2&o=n
.
- https://www.justapinch.com/recipe/colleen-sowa/watermelon-meatballs/pork
.

Steps:

  • Preheat oven to 375 degrees.
  • Cut loaves of bread length wise in half. Put sauce on bread, put toppings on bread and sprinkle with cheese. Bake for 15 minutes or until the cheese is done to your liking.
  • When done. Let cool a little before cutting into serving sizes.

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