Best Warm Garlic Style Boursin Cheese Recipes

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30 WAYS TO COOK WITH BOURSIN CHEESE



30 Ways to Cook with Boursin Cheese image

If you think regular cream cheese dishes are good, wait until you try these easy Boursin cheese recipes. They're soft, creamy, and insanely indulgent.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 30

Crispy Baked Boursin Cheese with Chili Honey
Boursin Cheese Baked TikTok Pasta
Stuffed Herbed Chicken with Boursin Cheese
Boursin Mashed Potatoes
Boursin Cheese Pasta
Bacon and Boursin Macaroni and Cheese
Creamy Twice-Baked Potatoes
Boursin Cheese Pasta with Broccoli
Boursin and Sausage Stuffed Mushrooms
Smoked Salmon and Boursin Crostini
Roasted Tomato Tart with Boursin Cheese
Roasted Chicken Breasts with Boursin
Prosciutto-Wrapped Boursin Chicken
Pistachio Grape Cheese Appetizers
Stuffed Dates
Scalloped Potatoes with Boursin Cheese
Boursin Stuffed Pickles
Cheese Tart with Tomatoes and a Herb and Cheddar Crust
Caramelized Onion and Boursin Cheeseburger
Veggie Cheese Sandwich
Soft Scrambled Eggs With Boursin Cheese
Bacon Boursin Green Beans
Boursin Holiday Cheese Platter
Leek and Mushroom Boursin Orzo
Boursin Deviled Eggs
Hot Onion Dip
Prosciutto Wrapped Asparagus with Boursin
Chive u0026amp; Cheese Cocktail Swirls
Mushroom u0026amp; Boursin Puff Pastry Tart
Boursin Grilled Cheese

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious recipe in 30 minutes or less!

Nutrition Facts :

GARLIC HERB CHEESE (COPYCAT BOURSIN) RECIPE



Garlic Herb Cheese (Copycat Boursin) Recipe image

If you've been following my recipes, you'll know that I may be responsible for Boursin being packed into your fridge. Once I discovered this French-style garlic herb cheese went way beyond the charcuterie board and was such a special ingredient for cooking, I started using it in many of my recipes. And the crowd went wild. Now you'll save on costs and make something so comparable, you'd swear it was the same thing.

Provided by Jeffrey

Categories     Appetizers

Time 5m

Number Of Ingredients 11

2 8-ounce bricks of cream cheese, at room temperature so it's softened (see Jeffrey's Tips)
2 sticks (8 ounces) salted (or unsalted) butter, at room temperature so it's softened (see Jeffrey's Tips)
1/4 cup grated Parmesan cheese
3 cloves (1 tablespoon) garlic, minced or pressed
1 teaspoon dried parsley flakes
1 teaspoon dried dill weed
1/2 teaspoon garlic powder
1/2 teaspoon dried thyme
1/2 teaspoon dried basil
1/2 teaspoon black pepper
1/2 teaspoon Italian seasoning

Steps:

  • Add all the ingredients to a large mixing bowl. Take a silicone, rubber or wooden mixing spoon or spatula and mix together, folding it over until well combined with even seasoning distribution. (NOTE: You can also use a hand mixer if that's easier but I find that familiar consistency is best achieved when mixed by hand.)
  • Once done, you can either serve immediately with crackers or in a recipe (like my Sausage & Shells) or store for later. If storing for later, keep the cheese in the large mixing bowl with a lid on top or divide into 4-5 small ramekins for pre-measured portions (each ramekin will be equivalent to about one 5.2-ounce package of Boursin). Cover with plastic wrap if placing in the fridge where it will last up to a month.

Nutrition Facts : Calories 478 calories, Carbohydrate 8 grams carbohydrates, Cholesterol 135 milligrams cholesterol, Fat 47 grams fat, Fiber 0 grams fiber, Protein 9 grams protein, SaturatedFat 28 grams saturated fat, ServingSize 1, Sodium 516 grams sodium, Sugar 4 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 14 grams unsaturated fat

WARM GARLIC STYLE BOURSIN CHEESE



Warm Garlic Style Boursin Cheese image

Make and share this Warm Garlic Style Boursin Cheese recipe from Food.com.

Provided by Steve P.

Categories     Spreads

Time 20m

Yield 1 1/3 cups

Number Of Ingredients 6

3 cloves garlic, minced
1/2 teaspoon salt
1 (8 ounce) package cream cheese, room temperature
1/4 cup butter, room temperature
2 tablespoons finely snipped parsley
2 tablespoons fresh coarse ground black pepper

Steps:

  • In a small bowl, mash together the garlic and salt to make a paste.
  • Combine with the cream cheese, butter, parsley, and pepper until smooth.
  • Transfer cheese to a 2 cup casserole dish or ovenproof bowl and bake in a 350 degree oven for about ten minutes or until warm.
  • Serve with crackers, or toasted French or Italian Bread.

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