Best Vegetable Jello Salad Recipes
JELLO VEGETABLE SALAD
A nice summery side dish, good at buffets, potlucks, or Sunday night suppers. You can use any colorful vegetable combination you like. We've made this in our family for years.
Provided by Mamie37
Categories Vegetable
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Make jello according to package directions.
- Pour into glass serving dish, or mold, which ever you prefer.
- Let the jello thicken a bit, so your vegetables won't sink.
- Stir in the vegetables, and chill until set.
- Serve with Thousand Island dressing on the side.
Nutrition Facts : Calories 173.6, Fat 0.1, Sodium 213.8, Carbohydrate 41.1, Fiber 0.9, Sugar 38, Protein 3.7
SHIRLEY'S VEGETABLE MEDLEY JELLO SALAD
We always used to have this at the holidays at our house when I was growing up...I really enjoy it alot, and so does my family...Try it, it's a great addition to any meal, especially Thanksgiving and Christmas...Enjoy!
Provided by Lindas Busy Kitchen
Categories Gelatin
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Cut veggies and nuts and shred, slice and chop as directed. Set aside.
- Make jello according to pkg. directions, and put in a jello mold or a glass dish, and put into refrigerator. Watch jello carefully.
- When jello starts to gel, add the veggies and walnuts, mixing carefully to distribute throughout jello.
- Let jello finish setting.
- Cut into slices or squares.
- Serve atop a lettuce leaf, or by itself with your favorite meal.
Nutrition Facts : Calories 241.8, Fat 12.8, SaturatedFat 1.2, Sodium 146.5, Carbohydrate 29.8, Fiber 1.8, Sugar 25.7, Protein 5.4
VEGETABLE JELLO SALAD
Mom made this for dinner at least once a week. When she first starting making it they had a Vegetable Jello Mix they quite making it so mom started using Lemon Jello and it works great! It's a good way to get kids to get their vegetables. You can use sugar free jello we did.
Provided by Sherri Palmer
Categories Gelatin Salads
Time 15m
Number Of Ingredients 9
Steps:
- 1. In a bowel put the Lemon Jello and the boiling water mix until the jello is dissolved. Add the vinegar and the salt.
- 2. Chop all Vegetables.
- 3. Add all other ingredients put in refrigerator until set. You can put a tablespoon of mayo on top if you like.
VEGETABLE JELLO SALAD
This recipe was prepared by Marcie Reynolds for our November 2013 meeting.
Provided by Club Recipes
Categories Gelatin Salads
Number Of Ingredients 9
Steps:
- 1. Dissolve jello in cup of hot water. Cool and add cottage cheese, 1/2 & 1/2, salt and salad dressing. When it starts to thicken, stir in carrots, onion and pepper.
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