Best Vanilla Pudding Fruit Salad Recipes

AUNT MARION'S FRUIT SALAD DESSERT

Aunt Marion's Fruit Salad Dessert image

Aunt Marion, my namesake, is like a grandma to me. She gave me this luscious salad recipe, which goes to all our family reunions, hunt club suppers and snowmobile club picnics...and I go home with no leftovers! -Marion LaTourette, Honesdale, Pennsylvania

Provided by Taste of Home

Categories Desserts Lunch Side Dishes

Time 20m

Yield 10 servings (2-1/2 quarts).

Number Of Ingredients 10

Ingredients

1 can (20 ounces) pineapple chunks, drained
1 can (15-1/4 ounces) sliced peaches, drained and cut into bite-size pieces
1 can (11 ounces) mandarin oranges, drained
3 bananas, sliced
2 unpeeled red apples, cut into bite-sized pieces
FRUIT SAUCE:
1 cup cold whole milk
3/4 cup sour cream
1/3 cup thawed orange juice concentrate
1 package (3.4 ounces) instant vanilla pudding mix

Steps:

In a large bowl, combine fruits; set aside. Whisk sauce ingredients until smooth. Gently fold into fruits. Cover and chill for 3-4 hours before serving.

Nutrition Facts : Calories 218 calories, Fat 5g fat (3g saturated fat), Cholesterol 7mg cholesterol, Sodium 86mg sodium, Carbohydrate 44g carbohydrate (37g sugars, Fiber 3g fiber), Protein 2g protein.

VANILLA PUDDING FRUIT SALAD

Vanilla Pudding Fruit Salad image

Vanilla Pudding Fruit Salad is a simple and sweet twist on a traditional fruit salad recipe. This easy dessert has a beautiful rainbow of fruit in an easy vanilla sauce making it the perfect dessert or ice cream topping!

Provided by Holly Nilsson

Categories Dessert

Time 10m

Number Of Ingredients 10

Ingredients

2 cups strawberries (sliced)
2 cans sliced peaches (15 ounces each)
1 can mandarin orange segments (11 ounces)
1 can pineapple chunks (15 ounces)
2 bananas (sliced)
1 green apple (cored & diced)
1 ½ cups blueberries
1 ½ cups purple grapes
1 lime
2 tablespoons instant vanilla pudding mix

Steps:

Zest the lime.
Drain one of the cans of peaches into a large bowl. Stir 2 tablespoons pudding mix into the juice.
Drain remaining can of peaches, mandarin oranges and pineapple chunks. (Juice is not needed for this recipe).
Add all fruit and lime zest to the pudding mixture. Gently stir to combine.
Chill at least 30 minutes before serving.

Nutrition Facts : Calories 81 kcal, Carbohydrate 20 g, Protein 1 g, Sodium 17 mg, Fiber 2 g, Sugar 14 g, ServingSize 1 serving

VANILLA PUDDING FRUIT SALAD

Vanilla Pudding Fruit Salad image

Make and share this Vanilla Pudding Fruit Salad recipe from Food.com.

Provided by Gingerbear

Categories Breakfast

Time 35m

Yield 10 cups, 10 serving(s)

Number Of Ingredients 9

Ingredients

2 medium bananas, diced
2 medium apples, diced
1 lemon, juice of
1 (20 ounce) can pineapple tidbits, drained, juice reserved
2 cups sliced strawberries
2 cups grapes
1/4 cup pecans, chopped
1 (1 1/2 ounce) box sugar-free instant vanilla pudding mix or 1 (1 1/2 ounce) box vegetarian sugar-free instant vanilla pudding mix
1/2 cup water

Steps:

Combine bananas, apples and lemon juice in large mixing bowl.
Toss until evenly coated.
Add pineapple, strawberries, grapes and pecans.
In small mixing bowl, combine pudding mix, water and pineapple juice with a wire whisk until smooth.
Add pudding mixture to fruit.
Mix gently until throughly coated.
Refrigerate until ready to serve.

Nutrition Facts : Calories 118.8, Fat 2.3, SaturatedFat 0.2, Sodium 2.5, Carbohydrate 26.4, Fiber 3.5, Sugar 18.6, Protein 1.4