Best Vanilla Coffee Freeze Recipes

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COOL 'N CREAMY COFFEE FREEZE



Cool 'n Creamy Coffee Freeze image

Make and share this Cool 'n Creamy Coffee Freeze recipe from Food.com.

Provided by looneytunesfan

Categories     Smoothies

Time 5m

Yield 4 serving(s)

Number Of Ingredients 5

1 cup milk
ice cube
1 cup frozen Cool Whip Topping
1 (3 1/2 ounce) package vanilla flavor instant pudding and pie filling mix
1 tablespoon maxwell house instant coffee

Steps:

  • POUR milk into large glass measuring cup. Add enough ice to measure 3 cups. Pour into blender. Add frozen whipped topping, dry pudding mix and coffee; cover.
  • BLEND on high speed until smooth.
  • POUR into glasses. Serve immediately.

Nutrition Facts : Calories 237.3, Fat 13.5, SaturatedFat 8.4, Cholesterol 49.6, Sodium 391.8, Carbohydrate 26.8, Sugar 22.6, Protein 2.8

COFFEE FREEZE



Coffee Freeze image

Make and share this Coffee Freeze recipe from Food.com.

Provided by CoffeeB

Categories     Smoothies

Time 10m

Yield 3 serving(s)

Number Of Ingredients 4

1 cup milk
1 cup Cool Whip, frozen
1 (4 ounce) package instant vanilla pudding
1 tablespoon instant coffee

Steps:

  • Pour milk into large glass measuring cup.
  • Add enough ice to measure 3 cups.
  • Pour into blender.
  • Add frozen Cool Whip, pudding, and instant coffee.
  • Cover.
  • Blend on high speed until smooth.
  • Pour into glasses and serve immediately.

Nutrition Facts : Calories 276.3, Fat 9.5, SaturatedFat 7.5, Cholesterol 11.4, Sodium 590.5, Carbohydrate 45, Sugar 40.8, Protein 3.1

FRENCH VANILLA FROZEN COFFEE (DRINK)



French Vanilla Frozen Coffee (Drink) image

Okay, so I really like iced coffee, so one day I tried putting it in a blender and this is what I came up with. Very easy and yummy. Enjoy. Note: Prep time doesn't include brew time or chill time on coffee. I brew it for hot coffee one day and take leftovers and put in fridge for this.

Provided by MsSally

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

2 cups coffee (brewed cold)
3 teaspoons sugar (or equal substitute)
1 -2 tablespoon French vanilla flavored coffee creamer (liquid, I use fat-free)
2 cups ice cubes
chocolate syrup (optional)
Cool Whip (optional)

Steps:

  • Mix coffee, sugar and creamer.
  • Pour into blender and add ice cubes. Blend until smooth.
  • Top with chocolate syrup and cool whip if you want.
  • Note: You may need to crush your ice first, depending on power of your blender.

Nutrition Facts : Calories 53.5, Fat 0.1, Sodium 23.8, Carbohydrate 12.6, Sugar 12.6, Protein 0.6

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