Best Turkey Dressing Pie Recipes
JENNI'S TURKEY AND DRESSING PIE
An easy all in one Thanksgiving meal made with ground turkey and all the fixings.
Provided by Jenni
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Lightly grease a 2 quart casserole dish or 9 inch square inch baking dish.
- Set a large skillet over medium heat and coat with cooking spray. Crumble the ground turkey into the skillet and add carrots. Cook and stir until turkey is no longer pink, 5 to 10 minutes. Add the corn, green beans and gravy; stir to blend. Set aside and keep warm.
- Prepare the stuffing mix according to package directions. Stir cream of mushroom soup into the stuffing along with the Cheddar cheese and cranberries.
- Spoon the turkey and vegetables into the prepared baking dish. Drop large spoonfuls of the stuffing on top until the vegetables are completely covered.
- Bake for 15 to 20 minutes in the preheated oven, until the top is lightly browned. Set the oven to broil, and cook for 5 minutes to crisp the top. Enjoy!
Nutrition Facts : Calories 1142.4 calories, Carbohydrate 90.5 g, Cholesterol 268.6 mg, Fat 55.1 g, Fiber 7.6 g, Protein 71.3 g, SaturatedFat 25.3 g, Sodium 2730.7 mg, Sugar 35.8 g
TURKEY DRESSING PIE
People tell me this pie is almost better than the original dinner! I fix turkey all year long, and I purposely make too much just so we can have this later on. It's a complete meal in itself. My sister and I took turns cooking when we were in high school...my husband and I have four grown sons...and I used to cook for pheasant hunters we took in. So I've had lots of practice!
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine dressing, broth, butter and egg. Press onto the bottom and up the sides of an ungreased 10-in. pie plate; set aside. , In a large skillet, saute onion in oil until tender. Stir in turkey, gravy, peas if desired, parsley, pimientos, Worcestershire sauce and thyme; heat through. Pour over crust. , Bake at 375° for 20 minutes or until golden. If desired, arrange cheese slices on top; bake for 5 minutes or until cheese is melted.
Nutrition Facts : Calories 422 calories, Fat 21g fat (6g saturated fat), Cholesterol 102mg cholesterol, Sodium 1041mg sodium, Carbohydrate 30g carbohydrate (3g sugars, Fiber 4g fiber), Protein 26g protein.
TURKEY DRESSING PIE
Number Of Ingredients 14
Steps:
- In a large bowl, combine dressing, broth, butter and egg mix well. Press into the bottom and up the sides of an ungreased 10-in. pie plate set aside. In a large skillet, sauté onion in oil until tender. Stir in turkey, gravy, peas if desired, parsley, pimientos, Worcestershire sauce and thyme heat through. Pour over crust. Bake at 375° for 20 minutes or until golden. If desired, arrange cheese slices on top of pie and return to oven for 5 minutes or until cheese is melted.© Copyright Reiman Publications, 1993-1997
Nutrition Facts : Nutritional Facts Serves
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