Best Tuna Veggie Macaroni Recipes

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TUNA VEGGIE MACARONI



Tuna Veggie Macaroni image

"After much experimenting with various versions, it all boiled down to this one super-delicious recipe-my family can't get enough of it, " exclaims Al Robbins from Chandler, Arizona.

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 3 servings.

Number Of Ingredients 6

1-1/4 cups uncooked elbow macaroni
5 ounces process cheese (Velveeta), cubed
1/2 cup milk
2 cups frozen peas and carrots, thawed
1 can (5 ounces) albacore white tuna in water
1/4 teaspoon dill weed

Steps:

  • Cook macaroni according to package directions; drain. Add cheese and milk; cook and stir over medium heat until cheese is melted. Stir in the vegetables, tuna and dill; heat through.

Nutrition Facts : Calories 414 calories, Fat 16g fat (9g saturated fat), Cholesterol 60mg cholesterol, Sodium 871mg sodium, Carbohydrate 38g carbohydrate (11g sugars, Fiber 4g fiber), Protein 31g protein.

'TUNA VEGGIE MACARONI'



'Tuna Veggie Macaroni' image

It all boiled down to one super-delicious recipe-my family can't get enough of it!"

Provided by Robin Poindexter

Categories     Fish

Time 25m

Number Of Ingredients 6

1-1/4 cups elbow macaroni, cooked
5 oz velveeta
1/2 cup milk
2 cups frozen peas and carrots,thawed
1 can 6 oz solid white tuna,drained
1/4 tsp dill weed

Steps:

  • 1. Cook macaroni and drain add cheese,milk stir until cheese is melted.stir in the vegetables,tuna, and dill;heat through.and serve.

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