FRUIT BISCUITS

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There are so many things you can do with Refrigerator Biscuits. The kids and I made mini pizzas to monkey bread.

Provided by Eddie Jordan

Categories     Sweet Breads

Time 25m

Number Of Ingredients 6

1-- oz. can(s) refrigerator biscuits
1/4 c melted butter
1/2 c sugar
1/2 tsp cinnamon
10 Tbsp raspberry preserves or strawerry preserves
grape preserves is good also

Steps:

  • 1. Preheat oven to 375 degrees.
  • 2. Separate biscuits into 10 sections. Dip both sides of biscuits into melted butter and then into sugar and cinnamon.
  • 3. Using your thumb make a deep indentation in the center of each biscuit and fill with a teaspoon of fruit preserves.
  • 4. Arange biscuits on a lightly buttered baking sheet with sides barely touching.
  • 5. Bake for 15 to 20 minutes or until lightly golden brown.

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