TRIPLE DOUBLE TROUBLE A.K.A. THE PAINKILLER
Make and share this Triple Double Trouble A.k.a. the Painkiller recipe from Food.com.
Provided by Mimi Bobeck
Categories Beverages
Time 3m
Yield 1 Mega Cocktail
Number Of Ingredients 4
Steps:
- Combine all above in a cocktail shaker.
- shake, shake, shake.
- Pour into tall glass.
- Serve Straight up.
- Or on the rocks: Add a couple of ice cubes if they will fit (totally optional).
- Or as a frozen drink: Add several ice cubes into a Cuisinart and then add drink mixture and blend until it has the consistency of a frozen margarita.
Nutrition Facts : Calories 591.9, Sodium 2.4, Carbohydrate 1.6, Sugar 1.3, Protein 0.1
PAINKILLER
This drink is from Jost Van Dyke's Soggy Dollar Bar in the Virgin Islands. Nutmeg is the key.
Provided by a1hilde
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Shake or stir pineapple juice, rum, cream of coconut, and orange juice together and pour over ice in a tall glass. Sprinkle nutmeg on top and serve.
Nutrition Facts : Calories 324 calories, Carbohydrate 36.8 g, Fat 5.6 g, Fiber 0.5 g, Protein 0.7 g, SaturatedFat 4.3 g, Sodium 20.4 mg, Sugar 32.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love