Best Triple Cheese Macaroni Recipes
TRIPLE-CHEESE MACARONI
No truly Southern meal is complete without macaroni and cheese. Three types of cheese and a squirt of mustard make this comforting dish sing!
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Cook macaroni according to package directions. Meanwhile, in a large bowl, whisk the eggs, milk, butter, mustard, seasoned salt and pepper until combined. Stir in the process cheese and 1-1/2 cups of each cheddar cheese. , Drain macaroni; stir into cheese mixture. Pour into a greased 3-qt. baking dish. Top with remaining cheeses. Bake, uncovered, at 350° for 25-30 minutes or until cheese is melted and edges are bubbly.
Nutrition Facts : Calories 830 calories, Fat 45g fat (30g saturated fat), Cholesterol 213mg cholesterol, Sodium 1368mg sodium, Carbohydrate 67g carbohydrate (11g sugars, Fiber 3g fiber), Protein 39g protein.
TRIPLE CHEEEEESY MACARONI AND CHEESE
My very own adaptation of several Mac and Cheese recipes all rolled into one. It doesn't get more comforting than Macaroni and Cheese. Yummmmmmmmmy!
Provided by Malriah
Categories Cheese
Time 40m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Melt butter in a saucepan.
- Add flour and whisk well.
- Allow to cook for a minute or two.
- Add milk, pepper, onion and ground mustard.
- Cook until smooth.
- Tear american cheese slices into small pieces.
- Cut Cheddar cheese into cubes.
- Add cheeses to milk mixture.
- Continue cooking until cheeses are throughly melted.
- Place macaroni in a glass casserole dish.
- Pour cheese sauce over macaroni.
- Stir.
- For topping, mix butter, bread crumbs and onion powder together.
- Sprinkle over macaroni.
- Bake in a 300 degree oven for 20 minutes.
- Serve!
Nutrition Facts : Calories 782.5, Fat 45.6, SaturatedFat 28.2, Cholesterol 133, Sodium 939.5, Carbohydrate 57.8, Fiber 2.4, Sugar 1.8, Protein 35.3
TRIPLE-CHEESE MACARONI
Make and share this Triple-Cheese Macaroni recipe from Food.com.
Provided by tazdevilfan
Categories Cheese
Time 45m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Cook macaroni according to package directions. Meanwhile, in a large bowl, whisk the eggs, milk, butter, mustard, seasoned salt and pepper until combined. Stir in the process cheese and 1-1/2 cups of each cheddar cheese.
- Drain macaroni; stir into cheese mixture. Pour into a greased 3-qt. baking dish. Top with remaining cheeses. Bake, uncovered, at 350° for 25-30 minutes or until cheese is melted and edges are bubbly.
Nutrition Facts : Calories 888.1, Fat 48.2, SaturatedFat 29.5, Cholesterol 216.2, Sodium 1225.5, Carbohydrate 71.2, Fiber 2.8, Sugar 5.1, Protein 41.6
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