TI ADELAIDE MARTIN AND LALLY BRENNAN'S SIMPLE SYRUP
This simple syrup recipe is courtesy of Ti Adelaide Martin and Lally Brennan and should be used in their Sazerac drink recipe.
Provided by Martha Stewart
Yield Makes 2 cups
Number Of Ingredients 2
Steps:
- Place sugar in a heatproof bowl and pour over water; stir until sugar is dissolved. Let cool to room temperature.
BRANDY MILK PUNCH
This delicious brandy milk punch recipe can be found in "In the Land of Cocktails" by Ti Adelaide Martin and Lally Brennan.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 1 cocktail
Number Of Ingredients 6
Steps:
- Place brandy, simple syrup, vanilla, and milk in a cocktail shaker and fill with ice. Strain mixture into a rocks glass filled with ice. Garnish with nutmeg and serve immediately.
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