Best Texas Style Stuffed Jalapenos Recipes

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TEXAS LAND AND CATTLE-STYLE STUFFED JALAPENOS



Texas Land and Cattle-Style Stuffed Jalapenos image

The original version of this recipe is on the menu at Texas Land and Cattle Co. as a yummy, deep-fried appetizer. I have cut the fat in these by using cooking spray, but fortunately, it didn't cut the flavor. Be warned, they are time consuming to make, but oh, so worth it!

Provided by KRL724

Categories     < 60 Mins

Time 55m

Yield 24 2 or 3 halves per person, 8-12 serving(s)

Number Of Ingredients 5

12 fresh jalapeno peppers
1 1/2 cups mexican blend shredded cheese
4 slices bacon, fully cooked and crumbled
2 cups panko breadcrumbs
butter flavored cooking spray

Steps:

  • PREPARATION: Preheat oven to 425 degrees. Wearing gloves, slice peppers in half horizontally,completely remove seeds and ribs; set aside. Combine the cheese and the crumbled bacon in a small bowl; set aside. Put the Panko in a low-sided dish. Coat a cookie sheet (preferably stoneware) with cooking spray.
  • ASSEMBLY: In assembly-line style, arrange the peppers, cheese & bacon mixture and Panko. Spray the inside of each pepper, then stuff with about a tablespoon of the cheese mixture, then lightly spray the entire jalapeno again. Place in the Panko, press lightly to help crumbs adhere. Place on cookie sheet. Combine any leftover cheese mixture with leftover Panko and sprinkle over peppers on the cookie sheet. Spray lightly with cooking spray. Bake for 25 to 30 minutes, or until golden brown.

Nutrition Facts : Calories 235, Fat 11.8, SaturatedFat 5.3, Cholesterol 21.3, Sodium 496.9, Carbohydrate 22.5, Fiber 1.8, Sugar 2.4, Protein 9.4

ERIC'S TEXAS STYLE STUFFED JALAPENOS



Eric's Texas Style Stuffed Jalapenos image

My nephew's favorite party appetizer, Now it is the whole family's!! Eric lives in Austin Texas. Thanks Eric! :)

Provided by Lyn Starr

Categories     Meat Appetizers

Time 35m

Number Of Ingredients 5

50 jalapeno peppers
1 lb hamburger
16 oz cream cheese
2 c mexican blend shredded cheese
salt and pepper to taste

Steps:

  • 1. Preheat oven to 350 or Grill on top shelf
  • 2. In fry pan brown hamburger breaking up, add brick of cream cheese, stir to melt add shredded cheese stir until melted. Salt and pepper to taste. Turn off heat and let sit.
  • 3. Cut Jalapenos in half lengthwise, remove seeds.
  • 4. Fill jalapenos with meat mixture.
  • 5. Place on top shelf of grill for about 10 to 15 minutes until jalpenos are done. Keeping an eye so they don't burn. OR place in center of oven fo 10-15 minutes until Jalapenos are done.

TEXAS-STYLE STUFFED JALAPENOS



Texas-Style Stuffed Jalapenos image

How to make Texas-Style Stuffed Jalapenos

Provided by @MakeItYours

Number Of Ingredients 6

8 large jalapenos
1 package (8 ounce size) reduced-fat or regular cream cheese
1 cup Cheddar cheese
1 dash garlic powder
1 dash salt
8 slices hickory-smoked bacon

Steps:

  • Preheat the oven to 450 degrees F. Split the jalapenos in half lengthwise and remove the seeds and ribs. In a medium bowl, mix together the cream cheese, Cheddar cheese, garlic powder and salt. Stuff the pepper halves generously with the cheese mixture. Cut the bacon slices in half so you have 16 pieces. Wrap a bacon slice around each pepper half or place it on top. Place the peppers on a baking sheet with sides and bake 15 to 20 minutes, or until the bacon is crisp and the cheese is bubbly. Remove from the oven and cool slightly before serving.

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