Best Tex Mex Won Tons Recipes

TEX MEX WON-TONS

Tex Mex Won-Tons image

These are tasty appetizers. If I'm planning on serving them to company, I make them ahead, freeze them and then re-heat them.

Provided by Hey Jude

Categories Southwestern U.S.

Time 1h30m

Yield 40 wontons

Number Of Ingredients 11

Ingredients

1/2 lb ground beef
1/4 cup chopped onion
2 tablespoons chopped green peppers
7 1/2 ounces cans refried beans
1/4 cup shredded cheddar cheese
1 tablespoon ketchup
1 1/2 teaspoons chili powder
1/4 teaspoon ground cumin
4 dozen square wonton skins
oil (for frying)
salsa

Steps:

Filling: In a large skillet, cook ground beef, onion and green pepper until meat is browned and vegetables are tender.
Drain off fat.
Stir beans, cheese, ketchup, chile powder and cumin into meat mixture and mix well.
Place a won-ton skin with 1 point towards you, spoon a generous teaspoon of meat mixture onto center of skin, fold bottom point over filling and tuck point under filling.
Fold side corners over filling, forming an envelope shape.
Roll up remaining corner, moisten point with water and seal.
Fry in hot oil (375°) about 1 minute per side.
Drain, serve warm with salsa.
These can also be frozen after cooking.
Re-heat at 350° for 10-12 minutes.

Nutrition Facts : Calories 49.2, Fat 1.3, SaturatedFat 0.5, Cholesterol 5.9, Sodium 84.1, Carbohydrate 6.7, Fiber 0.5, Sugar 0.2, Protein 2.5

TEX-MEX WON TONS

Tex-Mex Won Tons image

Provided by My Food and Family

Categories Meal Recipes

Number Of Ingredients 11

Ingredients

0.5 pounds ground chuck
0.25 cups onion
2 tablespoons green pepper
0.5 cans refried beans
0.25 cups shredded cheddar cheese
1 tablespoons catsup
1.5 teaspoons chili powder
0.25 teaspoons ground cumin
4 dozen won ton wrappers
1 units oil
1 units taco sauce

Steps:

Cook ground chuck, onion, green pepper. Drain. Stir in beans, cheese, catsup, chili powder and cumin. Mix well.
Put a generous tsp. of meat on a wrapper and fold like an envelope. Moisten point and seal.
Fry a few at a time in hot oil (375 degrees) about 1 minute on each side. Serve with taco sauce.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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