Best Tasty Tenderizing Red Stripe Turkey Injection Marinade Recipes

PERFECTLY PAIRED TURKEY INJECTION MARINADE AND RUB

Perfectly Paired Turkey Injection Marinade and Rub image

This delicious marinade paired with the rub gives your turkey just the right amount of flavor while helping to make it melt-in-your-mouth tender and juicy. Great for deep frying or just plain old roasting.

Provided by my4teengirls

Categories Side Dish Sauces and Condiments Recipes Marinade Recipes

Time 12h50m

Yield 16

Number Of Ingredients 13

Ingredients

1 cup chicken broth
½ cup lemon juice
½ cup butter, melted
1 clove garlic, minced
1 teaspoon English mustard powder
1 teaspoon minced fresh ginger
1 cup butter, softened
3 sprigs fresh rosemary, leaves stripped and finely chopped
2 sprigs fresh thyme, leaves stripped and chopped
2 small cloves garlic, minced
1 (14 pound) whole turkey, neck and giblets removed
1 tablespoon olive oil, or to taste
1 pinch salt and ground black pepper to taste

Steps:

Stir chicken broth, lemon juice, 1/2 cup melted butter, 1 clove garlic, mustard powder, and ginger together in a bowl. Cover bowl with plastic wrap and refrigerate marinade for flavors to blend, about 30 minutes.
Mix 1 cup softened butter, rosemary, thyme, and 2 cloves garlic together in a bowl until rub is evenly combined.
Separate skin from the meat of the turkey by running your hand under the skin to separate. Spoon rub mixture evenly under the skin in several different parts of the turkey.
Pour marinade into a meat injector and inject the meatiest parts of turkey with marinade, changing the angle of the needle several times.
Brush turkey with olive oil and season with salt and pepper; place in roasting pan and cover with plastic wrap. Refrigerate turkey for 12 to 24 hours.

Nutrition Facts : Calories 800.1 calories, Carbohydrate 1 g, Cholesterol 316 mg, Fat 50 g, Fiber 0.1 g, Protein 81.4 g, SaturatedFat 20 g, Sodium 440.8 mg, Sugar 0.3 g

TASTY, TENDERIZING, RED STRIPE® TURKEY INJECTION MARINADE

Tasty, Tenderizing, Red Stripe® Turkey Injection Marinade image

Don't put that turkey in the oven yet! Inject it first! This marinade injects a rich and buttery flavor directly into the meat of your turkey.

Provided by Ken

Categories Marinades

Time 10m

Yield 16

Number Of Ingredients 8

Ingredients

1 (12 ounce) bottle lager-style beer (such as Red Stripe®)
½ pound butter
2 tablespoons salt
2 tablespoons Worcestershire sauce
2 tablespoons hot pepper sauce (such as Tabasco®)
1 tablespoon soy sauce
2 teaspoons garlic powder
2 teaspoons onion powder

Steps:

Combine beer, butter, salt, Worcestershire sauce, hot pepper sauce, soy sauce, garlic powder, and onion powder in a saucepan over low heat. Stir until salt is dissolved and sauce is even and runny, 5 to 10 minutes.

Nutrition Facts : Calories 115.8 calories, Carbohydrate 1.8 g, Cholesterol 30.5 mg, Fat 11.5 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 7.3 g, Sodium 1043.2 mg, Sugar 0.4 g