Best Taco Dogs Recipes
AIR-FRIED TACO DOGS
Hot dogs cooked in an air fryer inside their buns, then topped with taco fixings, will redefine Taco Tuesday. The air fryer renders the hot dogs crispy on the outside and juicy on the inside.
Provided by Buckwheat Queen
Categories Main Dish Recipes Sandwich Recipes Hot Dogs and Corn Dogs Recipes
Time 15m
Yield 2
Number Of Ingredients 6
Steps:
- Preheat an air fryer to 390 degrees F (200 degrees C). Make sure the air fryer is at temperature for at least 4 minutes.
- Cut 5 slits into each hot dog. Evenly rub 1/2 teaspoon taco seasoning over each hot dog.
- Cook hot dogs in the air fryer basket for 5 minutes. Place hot dogs in buns and return to the basket. Cook until buns are toasted and hot dogs are crisp, about 4 minutes more.
- Top hot dogs with equal amounts of guacamole, salsa, and jalapenos.
Nutrition Facts : Calories 418.3 calories, Carbohydrate 28.7 g, Cholesterol 44 mg, Fat 28 g, Fiber 3 g, Protein 14 g, SaturatedFat 9.7 g, Sodium 1260.8 mg, Sugar 5.4 g
TACO DOGS
A taco shell makes a good holder for a hot dog dressed up with a tasty combination of baked beans and cheese. "When our children were young, they asked for this meal at least once a week," remembers Kat Thompson of Prineville, Oregon.
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 10 tacos.
Number Of Ingredients 4
Steps:
- Prepare hot dogs according to package directions. Place a cheese slice and hot dog in each taco shell; top with beans.
Nutrition Facts : Calories 310 calories, Fat 21g fat (9g saturated fat), Cholesterol 42mg cholesterol, Sodium 951mg sodium, Carbohydrate 18g carbohydrate (5g sugars, Fiber 3g fiber), Protein 12g protein.
TACO DOGS !!!
My daughter Noel invented this recipe. She uses low fat hot dogs, cheese and sour cream to make it healthier. Sometimes she uses vegetarian hot dogs. This is another home made "fast food" that can be made in just minutes! Enjoy! Play With Your Food! xo
Provided by Colleen Sowa
Categories Tacos & Burritos
Time 15m
Number Of Ingredients 12
Steps:
- 1. Place hot dogs into a sauce pan. Add about 1/3 cup of water, bring to a boil to create steam heat. Cover with lid. (add more water if needed)/
- 2. Remove lid, add water if needed, Use a tongs to hold flour tortilla into the steam. Then assemble taco dog by appling your desired toppings.
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