Best Swiss Bacon Rye Party Bites Recipes

Bacon-Cheese Biscuit Bites image

Provided by Taste of Home

Categories Appetizers

Time 35m

Yield 20 appetizers.

Number Of Ingredients 8

4 ounces cream cheese, softened
1 large egg
1 tablespoon 2% milk
1/3 cup real bacon bits
1/4 cup shredded Swiss cheese
1 tablespoon dried minced onion
1 large plum tomato, seeded and finely chopped, divided
1 tube (10.2 ounces) large refrigerated flaky biscuits

Steps:

In a small bowl, beat the cream cheese, egg and milk until smooth. Stir in the bacon, cheese, onion and half of the tomato; set aside., Cut each biscuit into four pieces; press each piece into a greased miniature muffin cup. Fill with cream cheese mixture; top with remaining tomato., Bake at 375° for 14-16 minutes or until a knife inserted in the center comes out clean.

Nutrition Facts :

Ham & Swiss Party Rye Bites image

Provided by al_salihi

Categories Ham

Time 1h20m

Yield 8 loaves, 6-8 serving(s)

Number Of Ingredients 3

8 loaves pepperidge farm miniature party rye rounds
1 1/2-2 lbs sliced ham
1 lb swiss cheese

Steps:

Lay the party rye out on baking sheets. Place a generous amount of ham on top. On top of ham, place a piece of swiss cheese.
To make it easier I usually slice the ham and cheese after unwrapping it, into pieces large enough to fit each slice of the party rye.
Preheat oven to 400 degrees. Bake until cheese melts.
Have some mustards out in case your guests would like to put some on their party ryes.
These may be made earlier in the day, and refrigerated up until an hour before placing in oven.
Buy more or less depending on your party size.

Nutrition Facts : Calories 585.5, Fat 44.5, SaturatedFat 21.6, Cholesterol 148.9, Sodium 1557, Carbohydrate 6.2, Sugar 1, Protein 38.8