Best Sweetened Condensed Soymilk Recipes
SWEETENED CONDENSED SOYMILK
A great alternative to storebought condensed milk, especially for those who can't tolerate dairy! This recipe is equal to one 14-oz. can Eagle Brand.
Provided by Kree6528
Categories Soy/Tofu
Time 5m
Yield 14 ounces
Number Of Ingredients 4
Steps:
- Combine margarine, sugar, and soymilk powder in a medium bowl.
- Pour in boiling water.
- Stir well.
Nutrition Facts : Calories 49.4, Fat 2.4, SaturatedFat 0.5, Sodium 28.8, Carbohydrate 7.2, Sugar 7.1
VEGAN SWEETENED CONDENSED MILK
Found this recipe on VeganWolf.com. Makes the equivalent of two 14 oz cans. Haven't tried it yet, but it could open up a world of options for vegan cooking. Posting for safe keeping.
Provided by angelreed
Categories Soy/Tofu
Time 10m
Yield 28 oz
Number Of Ingredients 4
Steps:
- Place the soy milk into a heavy-based saucepan.
- Heat to boiling.
- Heat the margarine in a separate pan. Add the sugar and mix with a wooden spoon.
- Pour in the hot milk mixture when the sugar has dissolved.
- Add a pinch of salt. Mix well.
- Continue to boil gently, stirring frequently, for another 5 minutes, or until it thickens a little.
- Remove from heat and leave to cool. The vegan condensed milk is now ready for use as wished.
Nutrition Facts : Calories 76.8, Fat 2.9, SaturatedFat 0.5, Sodium 48.5, Carbohydrate 12, Fiber 0.3, Sugar 10.8, Protein 1.2
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