Best Sweet Spicy Turkey Chili Recipes

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QUICK SWEET AND SPICY TURKEY BEAN CHILI



QUICK SWEET AND SPICY TURKEY BEAN CHILI image

Categories     Soup/Stew     Bean     turkey     Quick & Easy

Yield 8 bowls

Number Of Ingredients 15

2 TBS Vegetable oil (I like extra virgin olive)
1 large yellow onion, diced
3 TBS minced garlic
1 TSP Oregano
2 lb. ground Turkey (juices and all)
28oz can black beans (undrained)
28oz can Boston Baked Beans (I like Bush's Vegetarian)
28oz can Fire Roasted Crushed Tomatoes.
12oz Chunky Salsa
12oz Amber Beer
1 heaping TBS Cumin
1 heaping TBS Chili powder
1 heaping TBS Unsweetened Cocoa powder
1 heaping TBS smoked paprika powder
1-2 dash ground Hot Cayenne Pepper

Steps:

  • Caramelize the onion in the oil over med heat. Add the Ground Turkey, Oregano, and Garlic and stir occasionally until turkey is just cooked. Add the preserved goods and the rest of the ingredients and stir until all is well blended. Simmer for about 20 minuets to blend all the flavors and cook off the booze in the beer. YUM. Fresh baked Cornbread is my favorite accompaniment :)

SWEET & SPICY TURKEY CHILI



Sweet & Spicy Turkey Chili image

This is one of my favorite recipes. It was given to me by my aunt and I think of her and smile every time I make it. I recently tweaked the recipe to give it more protein with the addition of red kidney beans, quinoa & wheat berries. The chipotle pepper was my husband's contribution to give it more heat, but still let the intriguing sweetness come through. I love how my kitchen smells when I'm cooking this!

Provided by guacgurl

Categories     Poultry

Time 25m

Yield 11 cups, 11 serving(s)

Number Of Ingredients 17

1 lb ground turkey, 93/7
1/2 cup wheat berries, raw
1/2 cup quinoa, raw
31 ounces red kidney beans
14 1/2 ounces diced tomatoes with juice
16 ounces canned tomato sauce
1 chipotle chile in adobo, finely chopped with spoonful of sauce
4 ounces diced green chilies
1/4 cup raisins
3 tablespoons sliced almonds
1 garlic clove, minced
1 teaspoon chili powder
1/2 teaspoon cumin, ground
1/2 teaspoon cayenne pepper
1/2 teaspoon cinnamon, ground
1/4 teaspoon clove, ground
olive oil flavored cooking spray, 10 sprays

Steps:

  • Cook wheat berries & quinoa according to package directions; set aside.
  • Heat dutch oven over medium heat; spray with 2 sprays olive oil cooking spray. Add garlic & saute; remove from pan.
  • Spray with remaining 8 sprays; add turkey and cook until browned.
  • Add remaining ingredients and simmer for 10 - 15 minutes.
  • Serving size is 1 cup of chili.

Nutrition Facts : Calories 238.1, Fat 5.3, SaturatedFat 1.1, Cholesterol 32.6, Sodium 464.2, Carbohydrate 32.8, Fiber 8.1, Sugar 5.8, Protein 16.6

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