Best Sweet Serendipitys Whipped Cream Recipes

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SWEETENED WHIPPED CREAM



Sweetened Whipped Cream image

Whipped cream recipes don't have to be hard. This one can even be made ahead. Slightly underwhip the cream, then cover and refrigerate for several hours. Beat briefly just before using.

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 2 cups.

Number Of Ingredients 3

1 cup heavy whipping cream
3 tablespoons confectioners' sugar
1/2 teaspoon vanilla extract

Steps:

  • In a chilled small glass bowl and using chilled beaters, beat cream until it begins to thicken. Add confectioners' sugar and vanilla; beat until soft peaks form. Store in the refrigerator.

Nutrition Facts : Calories 57 calories, Fat 6g fat (3g saturated fat), Cholesterol 20mg cholesterol, Sodium 6mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein.

SWEETENED WHIPPED CREAM



Sweetened Whipped Cream image

Provided by Ina Garten

Categories     dessert

Time 10m

Yield makes 2 cups

Number Of Ingredients 3

1 cup cold heavy cream
1 tablespoon sugar
1 teaspoon pure vanilla extract

Steps:

  • Whip the cream in the bowl of an electric mixer fitted with a whisk attachment (you can also use a hand mixer). When it starts to thicken, add the sugar and vanilla and continue to beat until firm. Don't overbeat!

WHIPPED CREAM



Whipped Cream image

How to make basic whipped cream. For best results make sure whisk and bowl are ice cold.

Provided by Paula

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 5m

Yield 16

Number Of Ingredients 3

1 cup heavy cream
1 teaspoon vanilla extract
1 tablespoon confectioners' sugar

Steps:

  • In a large bowl, whip cream until stiff peaks are just about to form. Beat in vanilla and sugar until peaks form. Make sure not to over-beat, cream will then become lumpy and butter-like.

Nutrition Facts : Calories 53.9 calories, Carbohydrate 0.9 g, Cholesterol 20.4 mg, Fat 5.5 g, Protein 0.3 g, SaturatedFat 3.4 g, Sodium 5.7 mg, Sugar 0.5 g

SWEET SERENDIPITY'S WHIPPED CREAM



Sweet Serendipity's Whipped Cream image

From the famous NYC restaurant, Sweet Serendipity.

Provided by Vicki Butts (lazyme)

Categories     Other Desserts

Time 15m

Number Of Ingredients 3

1 c heavy cream, very cold
1 tsp vanilla extract
1 1/2 Tbsp light corn syrup

Steps:

  • 1. Combine the cream and vanilla and mix well. With an electric mixer with a whisk attachment, start whipping the cream on medium speed.
  • 2. Add the corn syrup slowly while beating. Whip until the cream holds soft peaks.
  • 3. Slather, drop, and dollop onto whatever your heart desires.
  • 4. Yield: 2 to 2 1/2 cups, enough for 1 to 8 persons, depending on if you feel like sharing.

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