Best Sweet N Sour Sausage Crock Pot Recipes

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SWEET-AND-SOUR SAUSAGE



Sweet-and-Sour Sausage image

This main dish is a nice change of pace from traditional sweet-and-sour meatballs. It's much quicker to make, too. For variety, I like to substitute a different kind of sausage, like spicy Italian.-Nova MacIsaac, Souris, Prince Edward Island

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 8

1 package (12 ounces) uncooked sausage links
1 cup sugar
3 tablespoons cornstarch
1 cup water
1/2 cup vinegar
1/2 cup ketchup
1 can (8 ounces) crushed pineapple, drained
Hot cooked rice

Steps:

  • In a large skillet, cook sausage until a thermometer reads 160° drain. When cool enough to handle, cut into bite-size pieces; set aside. , Combine the sugar, cornstarch, water, vinegar and ketchup; add to skillet. Bring to a boil. Reduce heat; cook for 2 minutes or until thickened. Add pineapple and sausage; heat through. Serve with rice.

Nutrition Facts :

SWEET 'N' SOUR SAUSAGE-CROCK POT



Sweet 'n' Sour Sausage-Crock Pot image

Make and share this Sweet 'n' Sour Sausage-Crock Pot recipe from Food.com.

Provided by MsSally

Categories     One Dish Meal

Time 5h5m

Yield 6 serving(s)

Number Of Ingredients 13

1 lb kielbasa or 1 lb Polish sausage, sliced
1 (20 ounce) can unsweetened pineapple chunks, undrained
1 1/2 cups baby carrots, quartered lengthwise
1 green bell pepper, cut into 1-inch pieces
1 medium onion, cut into chunks
1/2 cup brown sugar
1 tablespoon soy sauce
1/2 teaspoon chicken bouillon granule
1/4 teaspoon garlic powder
1/4 teaspoon ground ginger
2 tablespoons cornstarch
1/4 cup cold water
hot cooked rice or chow mein noodles

Steps:

  • In a slow cooker, combine the first 10 ingredients. Cover and cook on low for 4-5 hours. In a small bowl, combine the cornstarch and water until smooth. Pour into crock, turn on high for about 30 mins or till desired thickness. Serve over rice or noodles.

Nutrition Facts : Calories 390.8, Fat 20.9, SaturatedFat 7, Cholesterol 49.9, Sodium 923, Carbohydrate 41.9, Fiber 3.1, Sugar 32.1, Protein 10.8

CROCK POT SWEET AND SOUR POLISH SAUSAGE



Crock Pot Sweet and Sour Polish Sausage image

This is a recipe I got from a woman that I work with. It is very easy and delicious. The ingredients sound kind of gross, but trust me it's good. My DH wasn't sure about it either, but now it's one of his favorites.

Provided by Lorealle

Categories     Meat

Time 3h5m

Yield 1 pound

Number Of Ingredients 3

1 lb Polish sausage (in the roll)
1 cup grape jelly
1 cup seafood cocktail sauce

Steps:

  • Slice polish sausage into 1/2 inch wide pieces.
  • Put into bottom of crock pot.
  • Mix grape jelly and cocktail sauce.
  • Pour over sausage.
  • Cook for about 3 hours.
  • Being that crock pots are all different, yours might be done a little sooner or a little later.
  • I make these with Cheesy Potato Casserole #102296, very good meal.
  • Enjoy!

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