Best Sweet Hot Baked Beans Recipes

SWEET & HOT BAKED BEANS

Sweet & Hot Baked Beans image

Baked beans belong at a barbecue. They're sweet with heat when you add pineapple and jalapenos. - Robin Haas, Cranston, Rhode Island

Provided by Taste of Home

Categories Side Dishes

Time 5h20m

Yield 14 servings (1/2 cup each).

Number Of Ingredients 12

Ingredients

4 cans (15 ounces each) cannellini beans, rinsed and drained
2 cans (8 ounces each) crushed pineapple, undrained
2 large onions, finely chopped
1 cup packed brown sugar
1 cup ketchup
10 bacon strips, cooked and crumbled
1/2 cup molasses
1/4 cup canned diced jalapeno peppers
2 tablespoons white vinegar
4 garlic cloves, minced
4 teaspoons ground mustard
1/4 teaspoon ground cloves

Steps:

In a 3- or 4-qt. slow cooker, combine all ingredients. Cook, covered, on low for 5-6 hours or until heated through.

Nutrition Facts : Calories 273 calories, Fat 3g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 489mg sodium, Carbohydrate 55g carbohydrate (35g sugars, Fiber 5g fiber), Protein 7g protein.

SWEET AND HOT BEEFY BAKED BEANS

Sweet and Hot Beefy Baked Beans image

This can be a main dish or a side. My sister and I had a birthday party catered for my Aunt who was turning 80. This was one of the dishes served. It got rave reviews. I was so happy that the caterer gave me the smaller scale version of it. She adapted the recipe from several others she said. We especially like the hot and sweet...

Provided by Kathie Carr

Categories Other Side Dishes

Time 55m

Number Of Ingredients 13

Ingredients

1/2 lb bacon, sliced in 1/2 inch lengths
1 1/2 lb lean ground beef
1 c chopped onion
1 can(s) (28 ounces) pork and beans not drained, use sauce
1 c dark red kidney beans (15 ounces), drained and rinsed
1 can(s) light red kidney beans (15 ounces), drained and rinsed
1 can(s) butter beans (15 ounces), drained and rinsed
1 can(s) great northern beans, drained and rinsed
1/2 c sweet bbq sauce
1/2 c catsup
1/2 c brown sugar, firmly packed
1 tsp salt
1/2 tsp chili powder or hot pepper sauce to taste

Steps:

1. In a large frying pan brown beef and bacon. Remove from pan and drain most of the drippings. Leave enough to cook onions just until tender. Mix meats and onions. Pour meat mixture into a large casserole dish or 9 by 13 inch pan. Drain and rinse all canned beans, except the can of pork and beans. Leave that sauce in. Add to meat mixture and stir together. Set aside.
2. In a medium bowl mix all remaining ingredients well. Stir into meat and bean mixture which you set aside. Cover and bake for 25 minutes. Remove cover and bake for 10 minutes more. The sauce will be thin when first removed from oven. Allow to sit, uncovered for 10 minutes before serving and sauce will thicken up a bit.

SWEET AND HOT BAKED BEANS

SWEET AND HOT BAKED BEANS image

Yield 12

Number Of Ingredients 12

Ingredients

4 cans ( 15 oz each) white kidney or cannelloni beans, rinsed and drained
2 cans ( 8 oz each) crushed pineapple , undrained
2 large onions, finely chopped
1 cup packed brwon sugar
1 cup ketchup
10 bacon strips cooked and crumbled
1/2 cup mloasses
1/4 cup canned diced jalapeño peppers
2 Tbsp white vinegar
4 garlic cloves minced
4 tsp ground mustard
1/4 tsp ground cloves