TURKEY CLUB PASTA SALAD WITH LEMON-BASIL DRESSING

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Turkey Club Pasta Salad with Lemon-Basil Dressing image

For a quick meal, try this contemporary salad version of the classic sandwich.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 2h25m

Yield 6

Number Of Ingredients 10

1 package (7 ounces) small pasta shells
1 1/2 cups fully cooked smoked turkey, cut into 1x1/4-inch strips
1 1/2 cups shredded lettuce
1 cup shredded Swiss cheese (4 ounces)
1 large tomato, chopped (1 cup)
6 slices bacon, crisply cooked and crumbled
3/4 cup mayonnaise or salad dressing
2 tablespoons chopped fresh or 1 teaspoon dried basil leaves
1 teaspoon grated lemon peel
1 teaspoon lemon juice

Steps:

  • Mix all ingredients for Lemon-Basil Dressing.
  • Cook and drain pasta as directed on package. Rinse with cold water; drain.
  • Mix pasta, dressing and remaining ingredients in large bowl. Cover and refrigerate 1 to 2 hours to blend flavors.

Nutrition Facts : Calories 490, Carbohydrate 29 g, Cholesterol 65 mg, Fiber 1 g, Protein 23 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 330 mg

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