FROSTED GRAPES RECIPE - (4.6/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Frosted Grapes Recipe - (4.6/5) image

Provided by á-31143

Number Of Ingredients 2

2 pounds red seedless grapes
1 (3 ounce) package cherry flavored Jell-O® mix

Steps:

  • Pluck grapes from their stems and rinse in a colander. Pour the gelatin mix onto a plate. Place grapes on the plate one handful at a time and roll around until coated. Transfer to a pretty dish and refrigerate for 1 hour to allow the gelatin to set.

There are no comments yet!