SWEET HOT THAI GARLIC SAUCE
Make and share this Sweet Hot Thai Garlic Sauce recipe from Food.com.
Provided by littlemafia
Categories Thai
Time 10m
Yield 1 1/2 cup, 8-16 serving(s)
Number Of Ingredients 6
Steps:
- In a small, heavy saucepan, combine the sugar, water, vinegar, garlic and salt.
- Bring to a rolling boil over medium heat.
- Stir to dissolve the sugar and salt and reduce the heat to low.
- Simmer until the liquid reduces slightly and thickens to a light syrup. Remove from the heat and stir in the garlic chili sauce.
- Cool to room temperature before serving.
- Transfer the cooled sauce to a tightly sealed jar and store at room temperature for 2 to 3 days. .
SWEET GARLIC-CHILI HOT SAUCE - RECIPE
A quick and easy hot sauce recipe that is tangy and garlicky and tart-sweet, more about the flavors of sweet chili and garlic than the heat of your typical hot sauce. Perfect for adding some zing to anything.
Provided by Mike Hultquist
Categories Main Course
Time 25m
Number Of Ingredients 5
Steps:
- Add all of the ingredients to a small pot and simmer for about 15 minutes to soften everything up. Some of the vinegar will evaporate.
- Cool, then transfer to a food processor. Process until nice and smooth.
- Strain out the solids, then pour the hot sauce into a bottle.
- Enjoy!
Nutrition Facts : Calories 6 kcal, Carbohydrate 1 g, Sodium 156 mg, ServingSize 1 serving
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