MRS. FIELDS SUPER FUDGE BROWNIES
Make and share this Mrs. Fields Super Fudge Brownies recipe from Food.com.
Provided by BonnieZ
Categories Bar Cookie
Time 1h15m
Yield 16 2inch brownies, 16 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 300°F and grease an 8x8 baking pan.
- Combine unsweetened chocolate and butter in a medium saucepan and melt over medium low heat, stirring constantly until pieces are almost melted.
- Remove from the heat and stir until smooth.
- In a large bowl using an electric mixer on medium speed, beat eggs until light yellow in color--about 5 minutes.
- Add sugar and blend on low until thoroughly combined.
- Add vanilla and melted chocolate to the egg sugar mixture.
- Blend on low until smooth.
- Add the flour and mix thoroughly.
- Pour batter into greased pan.
- Smooth surface with a spatula, and sprinkle uniformly with chocolate chips.
- Bake on center rack of oven for 45-55 minutes.
- The batter should be set and a toothpick inserted into the center should come out clean.
- Do not overbake.
- Cool to room temperature.
- Cover and refrigerate for at least one hour.
- Cut and serve chilled.
SUPER FUDGE BROWNIES
This is a dolled up brownie mix that has been made extra moist with the addition of applesauce and chocolate syrup.
Provided by sal
Categories Desserts Cookies Brownie Recipes Nut Brownie Recipes
Time 1h
Yield 16
Number Of Ingredients 9
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 9 inch square pan.
- In a medium bowl, stir together the vegetable oil, eggs, egg yolk, applesauce and chocolate syrup until well blended. Stir in the brownie mix and cocoa powder. Fold in the chocolate chips and walnuts. Spread evenly into the prepared pan.
- Bake for 40 to 45 minutes in the preheated oven, until the top of the brownies appear dry.
Nutrition Facts : Calories 264.7 calories, Carbohydrate 28.8 g, Cholesterol 36.1 mg, Fat 16.8 g, Fiber 2.1 g, Protein 3.6 g, SaturatedFat 3.9 g, Sodium 83 mg, Sugar 8.7 g
MRS. FIELDS SUPER FUDGE BROWNIES
These are simply fantastic! Wait until you try them...
Provided by Megan Stewart
Categories Other Desserts
Number Of Ingredients 7
Steps:
- 1. Oven to 300 degrees. Grease 8x8. Combine unsweetened chocolate and butter in medium saucepan. Melt over med-low heat stirring constantly. When pieces are almost melted remove from heat and stir smooth. Beat eggs about 5 minutes until light yellow in color. Add sugar and blend on low until combined. Add vanilla and melted chocolate to egg and blend smooth. Add flour and mix. Pour into pan. Smooth surface with spatula and sprinkle with chips. Bake on center rack of oven for 45-55 minutes. Batter should be set and toothpick in center should come out clean. Do not overbake. Cool to room temperature. Cover and refrigerate at least one hour. Cut and serve chilled. Not only are the brownies absolutely decadent, but the crumbs from the bottom of the pan were fantastic on top of ice cream!
SUPER EASY CHOCOLATE FUDGE BROWNIES
Make and share this Super Easy Chocolate Fudge Brownies recipe from Food.com.
Provided by Chef mariajane
Categories Dessert
Time 20m
Yield 24 brownies
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F Grease 9x13-inch baking pan.
- Microwave sugar, butter and water in large microwave-safe bowl on high (100%) power for 4-5 minutes or until mixture bubbles. Remove from heat. Add baking squares; stir until melted.
- Add in eggs, one at a time until blended. Stir in vanilla. Add flour, baking soda and salt; stir well. Stir in nuts. Pour into prepared baking pan.
- Bake 15-20 minutes or until a wooden pick inserted near center comes out slightly sticky. Cool in pan on wire rack.
- FOR SAUCEPAN METHOD: Heat sugar, butter and water in medium heavy-duty saucepan stirring constantly just to boiling. Remove from heat. Add baking squares; stir until melted. Proceed as above.
Nutrition Facts : Calories 148.1, Fat 6.5, SaturatedFat 3.2, Cholesterol 27.8, Sodium 90, Carbohydrate 21.5, Fiber 0.6, Sugar 15.4, Protein 1.9
SUPER CHOCOLATE CHUNK FUDGE BROWNIES
Make and share this Super Chocolate Chunk Fudge Brownies recipe from Food.com.
Provided by Redsie
Categories Bar Cookie
Time 50m
Yield 24 serving(s)
Number Of Ingredients 9
Steps:
- In saucepan over medium-high heat, bring sugar, butter and 2 tbsp water to boil, stirring occasionally. Remove from heat; stir in half of the bittersweet chocolate until melted. Let cool for 10 minutes. Whisk in eggs, 1 at a time; whisk in vanilla.
- In separate bowl, whisk together flour, baking soda and salt; stir into chocolate mixture. Stir in remaining bittersweet chocolate and white chocolate. Pour into parchment paper-lined 9-inch square metal cake pan.
- Bake in centre of 325F oven for 30 minutes or until tester comes out with a few crumbs clinging. Let cool in pan on rack.
- Cut into squares.
SUPER EASY CHOCOLATE FUDGE BROWNIES
Yield 24 brownies
Number Of Ingredients 10
Steps:
- Microwave sugar, butter and water in lg bowl until it bubbles, stirring once. 4-5 min. Add bars; stir until melted. Stir in eggs one at a time until incorporated. Stir in vanilla. Add flour, baking soda, and salt; stir well. Stir in nuts. Pour into greased 13 x 9 pan. Bake in preheated 350 oven for 15-20 min or until wooden pick inserted in center comes out slightly sticky. Cool in pan. Cut into squares
SUPER FUDGE BROWNIES, MRS. FIELD'S (MY CHANGES)
Not only are these brownies absolutely decadent, but the crumbs in the bottom of the pan are fantastic on top of ice cream! I made this for the first time in June of 95, and it is a definite keeper! I have baked these with other chips on top, so feel free to try whatever ones you like. I think mint chips might be my next choice!
Provided by Megan Stewart
Categories Other Desserts
Number Of Ingredients 7
Steps:
- 1. Oven to 300 degrees. Grease an 8" square pan. Combine unsweetened chocolate and butter in med saucepan and melt over med-low heat, stirring constantly. When pieces are almost melted, remove from heat and stir smooth.
- 2. Beat eggs about 5 min until light yellow in color. Add sugar and blend on low to combine. Add vanilla and chocolate to egg, blend smooth. Add flour, mix. Pour batter into pan. Smooth with spatula and sprinkle with chips. Bake in center of oven 45-55 min. Batter should be set and toothpick in center should come out clean. DO NOT OVERBAKE. Cool to room temperature. Cover and refrigerate at least 1 hour. Cut and serve chilled.
SUPER FUDGE BROWNIES
Steps:
- Preheat oven to 300 degrees F. Butter an 8x8 inch baking pan. Combine unsweetened baking chocolate and butter and melt either stove top or in microwave (in 30sec. zaps) until almost melted and stir till smooth. In a large bowl, using an electric mixer on medium speed, beat eggs until light yellow in color (about 5 min). Add sugar and blend on low until thoroughly combined. Add vanilla and melted chocolate to the egg and sugar mixture. Pour batter into buttered pan. Smooth surface with a spatula and sprinkle uniformly with chocolate chips. Bake on the center rack of oven for 45-55 minutes. The batter should be set and a toothpick inserted in center should come out clean. Do not over bake. Cool to room temperature, cover and refrigerate for at least 1 hour. Cut and serve chilled or room temp.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love