Best Strawberry Hot Chocolate With Chocolate Pretzel Dippers Recipes

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CHRISTMAS CHOCOLATE DIPPED STRAWBERRIES DESSERT



Christmas Chocolate Dipped Strawberries Dessert image

Chocolate dipped strawberries are a perfect dessert you can make in minutes and that everyone will love. This easy to make treat is sure to please everyone!

Provided by Katie Hale

Categories     Desserts

Time 20m

Number Of Ingredients 5

12 strawberries
1/2 cup chocolate bark
1/2 cup almond bark
2 tablespoon crushed peppermint candy
2 tablespoon sprinkles

Steps:

  • Wash the strawberries and then let dry completely.
  • In microwave safe bowls, melt the chocolate in 30-second increments. I used white chocolate and milk chocolate.
  • Line a baking sheet with parchment paper and set out any sprinkles or toppings desired for convenience.hoco
  • Dip each strawberry coating the bottom and sides and leaving only the top stem uncovered.
  • Place each strawberry on the parchment paper and sprinkle with your chosen toppings.
  • Let harden then enjoy!

Nutrition Facts : Calories 97 calories, Carbohydrate 10 grams carbohydrates, Cholesterol 2 milligrams cholesterol, Fat 6 grams fat, Fiber 1 grams fiber, Protein 2 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 35 grams sodium, Sugar 7 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat

CRISPY CHOCOLATE DIPPERS



Crispy Chocolate Dippers image

Provided by Ree Drummond : Food Network

Categories     dessert

Time 35m

Yield 15 to 20 pieces

Number Of Ingredients 5

1 cup chocolate melting wafers or chocolate almond bark
2 heaping tablespoons chocolate-hazelnut spread, such as Nutella
1/2 cup very finely chopped mixed nuts (should include almonds)
15 to 20 snacks for dipping, such as very thin, plain Italian breadsticks, big pretzels, saltines or butter crackers
Topping suggestions: chopped almonds, chocolate chips, crushed mints and sprinkles

Steps:

  • Melt the chocolate wafers with the chocolate hazelnut-spread in a microwave or double boiler and stir together. Add the nuts and stir.
  • Break the breadsticks in half and dip the halves in the chocolate-nut mixture. Dip the other dippers--pretzels, saltines and crackers--to coat. Lay on waxed paper and sprinkle with chopped almonds, chocolate chips, crushed mints and/or sprinkles. Allow to set before serving.

CHOCOLATE COVERED STRAWBERRIES



Chocolate Covered Strawberries image

This is the simplest version of chocolate covered strawberries I know. Paraffin was originally used instead of shortening. Turn the strawberries upside down and insert by the toothpicks into a piece of styrofoam for easy cooling, or simply place them on a sheet of wax paper. White chocolate may be drizzled over the milk chocolate for a fancier look. They are perfect for weddings when decorated with frosting bow ties, bells, butterflies, roses, etc.

Provided by Kitten

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 15m

Yield 24

Number Of Ingredients 3

16 ounces milk chocolate chips
2 tablespoons shortening
1 pound fresh strawberries with leaves

Steps:

  • In a double boiler, melt the chocolate and shortening, stirring occasionally until smooth. Holding them by the toothpicks, dip the strawberries into the chocolate mixture.
  • Insert toothpicks into the tops of the strawberries.
  • Turn the strawberries upside down and insert the toothpick into styrofoam for the chocolate to cool.

Nutrition Facts : Calories 115 calories, Carbohydrate 12.7 g, Cholesterol 6.2 mg, Fat 7.3 g, Fiber 0.4 g, Protein 1.4 g, SaturatedFat 4 g, Sodium 31.3 mg, Sugar 10.9 g

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