Best Strawberry Delight Squares Recipes

STRAWBERRY DELIGHT SQUARES

Strawberry Delight Squares image

Please a whole crowd with Strawberry Delight Squares. Strawberry Delight Squares are a ridiculously yummy dessert that could become a new go-to recipe.

Provided by My Food and Family

Categories Recipes

Time 4h55m

Yield 20 servings

Number Of Ingredients 10

Ingredients

10 graham crackers, crushed (about 1-1/2 cups)
1/2 cup sugar, divided
6 Tbsp. butter or margarine, melted
1-1/2 pkg. (8 oz. each) PHILADELPHIA Neufchatel Cheese (12 oz.), softened
2 Tbsp. milk
1 cup thawed COOL WHIP LITE Whipped Topping
2 cups boiling water
1 pkg. (0.6 oz.) JELL-O Strawberry Flavor Sugar Free Gelatin
1-1/2 cups cold water
2 cans (8-1/4 oz. each) mandarin oranges in juice, drained

Steps:

Combine graham crumbs, 1/4 cup sugar and butter; press onto bottom of 13x9-inch pan.
Beat Neufchatel, remaining sugar and milk with whisk until blended. Stir in COOL WHIP; spread over crust. Refrigerate until ready to use. Meanwhile, add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Stir in cold water. Refrigerate 1-1/2 hours or until thickened. Stir in oranges. Spoon over Neufchatel layer.
Refrigerate 3 hours or until firm.

Nutrition Facts : Calories 140, Fat 8 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 150 mg, Carbohydrate 12 g, Fiber 0 g, Sugar 9 g, Protein 2 g

STRAWBERRY DELIGHT SQUARES

Strawberry Delight Squares image

Make and share this Strawberry Delight Squares recipe from Food.com.

Provided by Charlotte J

Categories Bar Cookie

Time 35m

Yield 20 serving(s)

Number Of Ingredients 10

Ingredients

1 1/2 cups honey graham crackers, crushed
1/2 cup sugar, divided
6 tablespoons butter, melted
12 ounces reduced-fat neufchatel cheese, softened
2 tablespoons milk
1 cup Cool Whip Lite, thawed
2 cups boiling water
1 (6 ounce) package sugar-free strawberry gelatin
1 1/2 cups cold water
2 (8 1/4 ounce) cans mandarin orange segments, drained

Steps:

Mix graham crumbs, 1/4 cup sugar and butter.
Press firmly onto bottom of 13x9 inch baking pan.
Set aside.
Beat cream cheese, remaining 1/4 cup sugar and milk until smooth.
Gently stir in whipped topping.
Spread over crust and refrigerate.
Meanwhile, stir boiling water into gelatin until completely dissolved.
Stir in cold.
Refrigerate 1 1/2 hours or until slightly thickened.
Stir in orange segments and spoon over cream cheese layer.
Refrigerate 3 hours or until firm.
Cut and top with additional whipped topping if desired.
If you have a third can of the orange segments (drain) place a segment along side the whipped topping.

Nutrition Facts : Calories 115.1, Fat 4.7, SaturatedFat 2.8, Cholesterol 9.4, Sodium 140.7, Carbohydrate 20.8, Fiber 0.6, Sugar 10.3, Protein 2.2

STRAWBERRY DELIGHT SQUARES

STRAWBERRY DELIGHT SQUARES image

Categories Dessert

Number Of Ingredients 10

Ingredients

1 1/2 cups Honey Maid honey graham crackers finely crushed (about 20 squares)
1/2 cup sugar, divided
6 T melted butter or oleo
12 oz (1 & 1/2 8 ox pkgs) Philadelphia 1/3 less fat cream cheese, softened
2 T milk
1 cup thawed Lite Cool Whip
2 cups boiling water
1 pkg (8-serving size) Jello Strawberry Sugar Free Jello
1 & 1/2 cups cold water
2 cans (8-1/4 oz each) mandarin orange segments, drained

Steps:

Mis graham cracker crumbs, 1/4 cup sugar, and butter. Press firmly into bottom of 13'x9" pan. Beat cream cheese, remaining 1/4 cup sugar, and milk until smooth. Gently stir in Cool Whip. Spread over crust. Refrigerate. Meanwhile, stir boiling water into jello, and stir for at least 2 minutes until dissolved. Stir in cold water. Refrigerate 1-1/2 hours or until slightly thickened. Stir in orange segments. Spoon over cream cheese layer. Refrigerate 3 hours or until firm. Cut into 20 squares. If desired, top with additional Cool Whip as garnish. Store in refrigerator.