Best Strawberry Cream Chocolate Delight By Freda Recipes

STRAWBERRY DELIGHT NO BAKE DESSERT

Strawberry Delight No Bake Dessert image

Simple and easy strawberry delight recipe with berries, cream cheese, whipped cream, powdered sugar, and a pecan crust. Dreamy no bake dessert recipe!

Provided by Mel Lockcuff

Time 4h55m

Number Of Ingredients 11

Ingredients

2 1/2 tablespoons corn starch
1/4 cup water
3/4 cup pure cane sugar
1 cup strawberry purée
6 cups sliced strawberries
16 ounces cream cheese
2 envelopes Dream Whip
1 cup whole milk
1 teaspoon vanilla extract
2 cups powdered sugar
1 no roll pecan crust

Steps:

Have the pecan crust baked, cooled, and ready to go.
Whisk the corn starch and water together in a small glass measuring cup.
Add the corn starch mixture together with the sugar in a medium to large saucepan.
Mix in the strawberry purée.
Bring the mixture to a boil on low to medium heat, constantly stirring with a spatula to avoid scorching.
Once the mixture boils, cook it for 3 to 5 more minutes, or until it thickens and turns a deep red.
Remove the strawberry sauce from the heat, and allow it to cool.*
Meanwhile, using a mixer, beat the cream cheese well.
In a separate mixer bowl, whisk together the Dream Whip with the milk and vanilla, according to package directions. Whisk it until it begins to form soft peaks, about 4 minutes.
Add the cream cheese and powdered sugar to the Dream Whip mixture, and whisk for 3 to 5 minutes, or until it's smooth and creamy.
Spread the Dream Whip cream cheese filling onto the prepared pie crust.**
Once the strawberry sauce has cooled enough, mix the sliced strawberries into the sauce.
Spread the strawberries and sauce mixture over the Dream Whip filling.
Cover your no bake strawberry dessert and allow it to chill in the fridge for at least 4 hours, or overnight if possible.
When it's ready to serve, you can top it off with a dollop of whipped cream or serve it as is. It's so delicious!

Nutrition Facts : ServingSize 1 g, Calories 425 kcal, Carbohydrate 47 g, Protein 5 g, Fat 26 g, SaturatedFat 13 g, Cholesterol 57 mg, Sodium 177 mg, Fiber 3 g, Sugar 35 g, UnsaturatedFat 11 g

STRAWBERRY CREAM CHOCOLATE DELIGHT (BY FREDA)

Strawberry Cream Chocolate Delight (by Freda) image

We All enjoy STRAWBERRIES when in Season, But Many love Chocolate also, So This is What I discovered I could Combine & Toss together (The Best of TWO evils), We all Enjoyed. Hope You will also. I found a Photo that Gave me the Idea., on line. But the Recipe is My own.

Provided by FREDA GABLE

Categories Other Desserts

Time 45m

Number Of Ingredients 10

Ingredients

BAKED BROWNIE LAYER
1 box your favorite brownie mix or from scratch recipe.
FILLING:
1 pt ricotta cheese
1/2 lemon squeezed
1 c pdr sugar
TOPPING:
1 c chocolate fudge pudding, mix according to directions on box. cooked & cooled or (optional) nutella
milk according to pudding directions
1 box fresh strawberries (sliced)

Steps:

1. BROWNIES; Preheat Oven ; in "ROUND (Pam Sprayed) 8" or 9" CAKE PAN" pour in Batter for Brownies. Then Bake your Brownies according to PKG Directions, or Your Favorite Homemade Recipe. COOL. . . COMPLETELY. When Cooled Completely, Remove from Cake Pan, Slice layer in 1/2 . Set aside.
2. FILLING; Mix with Mixer; Ricotta Cheese, Lemon juice, & Powdered Sugar Til Smooth and Creamy. PUDDING MIX; Mix according to BOX directions. COOL Well.
3. Now LAYER Ricotta mix on one 1/2 of the Brownies. Top with remaining 1/2 layer of Brownies. Top with CHOCOLATE PUDDING, (or Nutella,) Spooned on Brownie Layer and Swirl around top.
4. STRAWBERRIES LAYER; Top the CHOCOLATE PUDDING or (the Optional Nutella) 2nd. Layer, with Sliced Strawberries, Starting @ the outer EDGE and working your way into the Center. SEE PHOTO. TIP: To Serve, You can top with Whipped Cream. ENJOY. This is a Treat.