APPLE SALSA WITH CINNAMON CHIPS
Both my husband and I were raised on farms, and we prefer home cooking to eating out. That works out fine since I love trying new recipes! I've served this apple salsa as an appetizer and a snack. Plus, it's sweet enough to be a dessert. It's easy to transport besides. -Carolyn Brinkmeyer, Golden, Colorado
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 4 cups salsa.
Number Of Ingredients 12
Steps:
- In a bowl, combine apples, strawberries and kiwi. Grate orange peel to measure 1-1/2 teaspoons; squeeze juice from orange. Add peel and juice to apple mixture. Stir in brown sugar and jelly. , For chips, brush tortillas lightly with water. Combine sugar and cinnamon; sprinkle over tortillas. Cut each tortilla into eight wedges. Place in a single layer on ungreased baking sheets. , Bake at 400° for 6-8 minutes or until lightly browned. Cool. Serve with salsa.
Nutrition Facts : Calories 121 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 126mg sodium, Carbohydrate 25g carbohydrate (10g sugars, Fiber 1g fiber), Protein 2g protein.
ANNIE'S FRUIT SALSA AND CINNAMON CHIPS
Easy to make, tasty fruit salsa and cinnamon tortilla chips. Great as an appetizer or a snack. Great for anytime!
Provided by Anonymous
Categories Appetizers and Snacks Snacks Kids Healthy
Time 45m
Yield 10
Number Of Ingredients 10
Steps:
- In a large bowl, thoroughly mix kiwis, Golden Delicious apples, raspberries, strawberries, white sugar, brown sugar and fruit preserves. Cover and chill in the refrigerator at least 15 minutes.
- Preheat oven to 350 degrees F (175 degrees C).
- Coat one side of each flour tortilla with butter flavored cooking spray. Cut into wedges and arrange in a single layer on a large baking sheet. Sprinkle wedges with desired amount of cinnamon sugar. Spray again with cooking spray.
- Bake in the preheated oven 8 to 10 minutes. Repeat with any remaining tortilla wedges. Allow to cool approximately 15 minutes. Serve with chilled fruit mixture.
Nutrition Facts : Calories 312 calories, Carbohydrate 59 g, Fat 5.9 g, Fiber 5.7 g, Protein 6.8 g, SaturatedFat 1.4 g, Sodium 461.7 mg, Sugar 15.6 g
FRESH FRUIT SALSA WITH CINNAMON SUGAR CHIPS
Strawberry Swap 2005 ZWT region is West for California grows the kiwi and strawberries, Southwest for the TexMex fusion cuisine.
Provided by LoriInIndiana
Categories Sauces
Time 50m
Yield 5 cups, 10 serving(s)
Number Of Ingredients 10
Steps:
- Combine apples, kiwi, strawberries, orange juice, zest, brown sugar, and apple jelly together. Cover and refrigerate.
- Place the tortilla wedges on a non greased baking sheet and sprinkle with desired amount of cinnamon and sugar.
- Bake the tortilla wedges at 325 degrees until warm.
- Remove from oven and let cool.
- Serve with fruit salsa.
STRAWBERRY SALSA AND CINNAMON CHIPS
I'm not sure where I found this recipe, but I love it! So easy and yummy! My kids love it. Not sure about amount of sugar and cinnamon, I just mixed some up. Add use water on tortillas if you don't have nonstick spray. Just brush water lightly on tortillas.
Provided by Vee-rah
Categories Fruit
Time 15m
Yield 4 cups, 10 serving(s)
Number Of Ingredients 7
Steps:
- Mix all fruit in medium bowl and add orange juice. Stir and cover. Place in refridgerator and chill. Preheat oven to 350. Cut tortillas into 8's. Place wedges on cookie sheets and spray with nonstick spray. Sprinkle with cinnamon sugar and bake for 5 to 7 minutes. Cool wedges on wire racks. Store in airtight container.
Nutrition Facts : Calories 174.5, Fat 2.6, SaturatedFat 0.6, Sodium 192.2, Carbohydrate 36, Fiber 3.2, Sugar 17.4, Protein 3.1
APPLE SALSA WITH CINNAMON CHIPS
Make and share this Apple Salsa with Cinnamon Chips recipe from Food.com.
Provided by KimmieOH
Categories Sauces
Time 53m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Apple Salsa: In a bowl, combine apples, strawberries and kiwi.
- Grate orange peel to measure 1-1/2tsp.
- ;squeeze juice from orange.
- Add peel and juice to fruit mixture.
- Stir in brown sugar and jelly.
- Chill.
- Serve with Cinnamon Chips.
- See following Recipe Brush tortillas lightly with water.
- Combine cinnamon and sugar; sprinkle over tortillas.
- Cut each tortilla into 8 wedges.
- Place on a cookie sheet and bake 400 degrees for 6 8 minutes or until lightly browned.
- Cool and serve with apple salsa.
Nutrition Facts : Calories 252.3, Fat 3.4, SaturatedFat 0.8, Sodium 260, Carbohydrate 53.3, Fiber 4.6, Sugar 27.3, Protein 4.1
APPLE BERRY SALSA WITH CINNAMON CHIPS RECIPE - (4/5)
Provided by TrayH
Number Of Ingredients 11
Steps:
- SALSA: Peel, core, and slice apples. Chop apples, strawberries & kiwi with food chopper. Place chopped fruit in 1 quart bowl. Zest orange and juice. Add orange zest, orange juice, brown sugar and apple jelly to fruit mixture, mix gently. Chill fruit mixture. CINNAMON CHIPS: Lightly spray tortillas with water. Combine sugar and cinnamon in shaker; sprinkle over tortillas. Cut each tortilla into 8 wedges Place in single layer on round baking stone. Bake 8 to 10 minutes or until lightly browned and crisp. Remove to cooling rack; cool completely.
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