Best Stovetop Pinto Beans Recipes

Stovetop Baked Beans image

Provided by Taste of Home

Time 25m

Yield 8-1/2 cups.

Number Of Ingredients 11

1 large onion, chopped
1 tablespoon vegetable oil
6 cans (15-1/2 ounces each) great northern beans, rinsed and drained
3 cans (8 ounces each) tomato sauce
1/2 pound sliced bacon, cooked and crumbled
2/3 cup packed brown sugar
1/3 cup molasses
2 tablespoons cider vinegar
1 to 1-1/2 teaspoons ground mustard
1 teaspoon Worcestershire sauce
1/4 teaspoon pepper

Steps:

In a large saucepan, saute the onion in oil. Stir in the remaining ingredients. Simmer, uncovered, for 15 minutes or until heated through.

Nutrition Facts :

Stove Top Pinto Beans image

Provided by taillightsinsightbb

Categories Beans

Time 35m

Yield 1 dish, 4 serving(s)

Number Of Ingredients 7

1 lb ground beef
1 small onion, chopped
1 small green pepper, chopped
1 (15 ounce) can pinto beans, rinsed and drained
1 (14 1/2 ounce) can diced tomatoes, undrained
1 teaspoon salt
1/2 teaspoon ground mustard

Steps:

in a skillet, cook beef, onion and green pepper over medium until meat is no longer pink.
drain.
add the beans, tomatoes, salt and mustard.
mix well.
simmer, uncovered for 20 minutes or until thickened.

Nutrition Facts : Calories 434, Fat 18, SaturatedFat 6.8, Cholesterol 77.1, Sodium 881.4, Carbohydrate 36.9, Fiber 11.5, Sugar 5.4, Protein 31.8