Best Steamed Mussels With Tomatoes Over Angel Hair Pasta Recipes

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MUSSELS WITH ANGEL HAIR PASTA



Mussels with Angel Hair Pasta image

Provided by Food Network

Categories     main-dish

Time 25m

Yield 1 serving

Number Of Ingredients 10

1 tablespoon olive oil
1 dozen mussels
1 teaspoon minced garlic
1 green onion, minced
1/3 teaspoon salt
1/3 teaspoon ground black pepper
1/2 cup juice from peeled tomatoes
1/2 cup white wine
1 teaspoon chopped fresh basil
4 ounces angel hair pasta

Steps:

  • Put olive oil into a hot pan. Add mussels and garlic. Saute all together until garlic is roasted. Add green onions and season with salt and pepper. Add tomato juice, wine and basil. Cover and let cook until all the mussels have opened, about 5 minutes.
  • In a separate pan cook the pasta in boiling water until al dente, then remove and strain out all the water. Add the pasta to the mussels and mix a couple times by flipping and stirring. Transfer to a bowl and serve.

CLAMS WITH ANGEL HAIR PASTA



Clams With Angel Hair Pasta image

This dish started out as an easy quick meal for myself. But it is really good. Don't be shy with the pepper and you'll love the results.

Provided by Paul Elliott

Categories     Low Cholesterol

Time 15m

Yield 2 serving(s)

Number Of Ingredients 8

1/2 vidalia onion
1 large plum tomato
1/3 cup olive oil
3 cloves garlic
1 (14 ounce) can baby clams, with juice
200 g angel hair pasta
cracked black pepper
salt

Steps:

  • Coarsely chop onion Coarsely dice tomato.
  • Crush garlic.
  • Heat olive oil in large frying pan on medium high heat.
  • Add garlic to pan and brown for about 30 seconds.
  • Add onion and fry about 2 minutes.
  • Add tomato and fry about 2 minutes.
  • Add clams with juice.
  • Add salt and pepper to taste.
  • Let mixture bubble until reduced by half (about 3-4 minutes).
  • Serve over angel hair pasta.

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