Best Steamed Clams With Spicy Sausage And Tomatoes Recipes

Steamed Clams with Spicy Sausage and Tomatoes image

Provided by Bobbi Claibourne

Yield Makes 6 (first-course) servings

Number Of Ingredients 10

2 tablespoons olive oil
1 pound hot Italian sausages, casings removed
1/2 cup chopped shallots
4 garlic cloves, chopped
1/4 teaspoon dried crushed red pepper
1 14 1/2-ounce can diced tomatoes in juice
1 cup canned low-salt chicken broth
2 tablespoons balsamic vinegar
4 pounds littleneck clams (about 3 dozen), scrubbed
1/2 cup chopped fresh basil

Steps:

Heat olive oil in heavy large pot over medium-high heat. Add sausages; sauté until almost cooked through, breaking up with fork, about 10 minutes. Add shallots, garlic and dried red pepper. Sauté until sausage is cooked through, about 5 minutes. Mix in tomatoes with juices, broth and vinegar. Add clams, cover and boil until clams open, about 8 minutes (discard any clams that do not open). Mix in basil.

Steamed Clams With Spicy Sausage and Tomatoes image

Provided by lazyme

Categories Mussels

Time 40m

Yield 6 serving(s)

Number Of Ingredients 10

2 tablespoons olive oil
1 lb hot Italian sausage, casings removed
1/2 cup chopped shallot
4 garlic cloves, chopped
1/4 teaspoon dry crushed red pepper
1 (14 1/2 ounce) can diced tomatoes with juice
1 cup canned low sodium chicken broth
2 tablespoons balsamic vinegar
4 lbs littleneck clams, scrubbed (about 3 dozen)
1/2 cup chopped fresh basil

Steps:

Heat olive oil in heavy large pot over medium-high heat.
Add sausages; saute until almost cooked through, breaking up with fork, about 10 minutes.
Add shallots, garlic and dried red pepper.
Saute until sausage is cooked through, about 5 minutes.
Mix in tomatoes with juices, broth and vinegar.
Add clams, cover and boil until clams open, about 8 minutes (discard any clams that do not open).
Mix in basil.

Nutrition Facts : Calories 597, Fat 31.4, SaturatedFat 9.8, Cholesterol 148.1, Sodium 2483.1, Carbohydrate 18.4, Fiber 0.8, Sugar 2.5, Protein 57.1