ST. PATRICK'S DAY PIE
How can you not have a green dessert for St. Paddy's Day? It doesn't get any easier than this.
Provided by Melissa Snow
Categories Ice Cream & Ices
Number Of Ingredients 5
Steps:
- 1. Spread 1/3 c of chocolate syrup on the bottom of the pie crust. Place in the freezer for 10 to 15 minutes while ice cream is softening.
- 2. Blend ice cream and cool whip together. Pour into pie crust and smooth with a spatula. Place in freezer for 30 minutes.
- 3. Garnish with whip cream, syrup, and chocolate chips. Place in freezer for 4 hours to overnight.
ST PATTYS DAY PIE BY FREDA
Just decided we needed a "Green Pie" today, and This Super FAST and Easy one came to Mind. Its Delicious, Fun and SOOO SIMPLE!
Provided by FREDA GABLE
Categories Pies
Time 10m
Number Of Ingredients 6
Steps:
- 1. Mix the Following; cool whip, dry Pudding Powdered mix and drained Pineapple, Mix all together, & Blend Well.
- 2. Pile High into Crust. Chill, Optional; Top with More Cool Whip if Desired. Sprinkle with Nuts over toping Now Enjoy!
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