Best Sriracha Garlic Bread Recipes

SRIRACHA GARLIC BREAD

Sriracha Garlic Bread image

Adapted from a recipe on Bon Appetit, that basically said just add Sriracha sauce to butter and slather on bread. I've put in some measurements. Add or subtract to taste. I posted ingredients for about 6 slices of bread.

Provided by Sharon123

Categories Cheese

Time 16m

Yield 6 garlic toasts

Number Of Ingredients 5

Ingredients

6 tablespoons butter, softened (I use Smart Balance margarine)
3 large garlic cloves, minced (or five to six small cloves)
2 -3 teaspoons sriracha sauce (more or less to taste)
6 thick slices French bread
parmesan cheese, grated (or shaved)

Steps:

Mix butter, minced garlic and Sriracha sauce together in a small bowl.
Spread over slices of French bread on both sides.
Place bread on foil lined cookie sheet. Sprinkle over 2 tbls. of the Parmesan cheese.
Broil 3 minutes on low. Turn slices over and sprinkle with the rest of the cheese and broil for another three minutes or so, until the cheese melts and the bread is golden brown around the edges. Keep an eye on them, they can go from golden brown to burnt quickly.
Enjoy!

Nutrition Facts : Calories 289.5, Fat 12.7, SaturatedFat 7.6, Cholesterol 30.5, Sodium 430, Carbohydrate 36.7, Fiber 1.6, Sugar 1.7, Protein 7.8

NIF'S GRILLED SRIRACHA GARLIC BREAD

Nif's Grilled Sriracha Garlic Bread image

We wanted to make something to go with our grilled steak and lobster and this was a terrific addition that was made up as we went along. Enjoy!.

Provided by Nif_H

Categories Cheese

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 6

Ingredients

1 French bread, cut in half lengthwise
1/2 cup low-fat mayonnaise
1/4 cup parmesan cheese, grated
4 garlic cloves, minced
1 tablespoon fresh basil (I always have loose frozen fresh basil and frozen basil cubes)
1 -2 teaspoon sriracha chili sauce (start with 1 and add more to taste)

Steps:

Preheat gas BBQ to low heat. You can just use one part of your grill for this and cook meat, etc. on the other part.
Mix together the mayo, parmesan cheese, garlic cloves, basil and chili sauce. Spread the mixture over each half of the loaf.
Set the bread halves on the grill, cut side up, over low heat. You want the topping to heat up and the bottom to brown up a bit and crisp. It takes about 10 - 15 minutes. If you want to, you can place the bread on a top rack while you cook everything else. Just make sure it doesn't dry out.

SRIRACHA GARLIC BREAD

Sriracha Garlic Bread image

Garlic bread is already so good, but sriracha is trendy for a reason. I never would have thought of putting hot sauce on garlic bread but it is amazing

Provided by @MakeItYours

Number Of Ingredients 6

Ingredients

half a loaf of bread,
half stick butter, salted or unsalted, softened
1 1/2 teaspoons garlic powder
1 tablespoon sriracha, or to taste
2 tablespoons fresh minced garlic, roughly 2 cloves
pinch of salt if using unsalted butter

Steps:

Preheat oven to 400 degrees F.In a small bowl stir together butter, garlic powder, sriracha, garlic, and salt, if using, and spread the mixture all over the cut side of the bread.Bake for 10-15 minutes until it is golden brown. Cut into slices and serve immediately.

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