Best Spoon Burger Recipes

CLASSIC SPOONBURGERS

Steps:

• Brown and drain the ground beef.
• Add the soup, ketchup, mustard, brown sugar and pepper to beef.
• Bring to a bubble and let simmer for 10 minutes.
• Serve on hamburger buns.

SPOONBURGERS

Steps:

• 1. Preheat large skillet over medium heat for 3 minutes. Add ground beef and brown for about 5 minutes.
• 2. Add onion and celery and saute for 3 to 4 minutes. Stir in flour.
• 3. Add ketchup, chili sauce, Worcestershire sauce, lemon juice and chili powder. Stir to combine.
• 4. Cover and reduce heat to low. Simmer for 10 to 15 minutes.
• 5. Spoon mixture onto toasted buns and serve.

SCHOOL HOUSE SPOON BURGERS

Steps:

• 1. In crock pot, add uncooked ground beef and cook on med heat until almost browned (still has pink here and there.)
• 2. Add onions, green peppers and garlic and cook till fully browned. Drain and return to pot. I think it is much better when the onions and peppers are pureed and undrained
• 3. Add tomato paste, ketsup, honey mustard, brown sugar, and molasses. mix well.
• 4. Add water until the meat is almost fully covered. Reduce heat to med, cover, stirring occasionally, for about 3 hours or until all the water has evaporated.
• 5. Serve on a nice soft toasted bun. Once you have these you wont be able to get enough!! Enjoy :)

AUNT MAG'S SPOONBURGERS

Steps:

• cook onions over low to med heat until tender.
• add hamburger,cook until brown.
• add 57 sauce,ketchup and hot sauce.
• simmer 15 minutes.
• SPOON over the buns of you choice.