Best Spinach Fandango Recipes

SPINACH FANDANGO

Spinach Fandango image

Make and share this Spinach Fandango recipe from Food.com.

Provided by SharleneW

Categories Meat

Time 50m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

2 lbs lean ground beef
1/2 lb mushroom, thinly sliced (about 1 cup)
2 cloves garlic, crushed
1 teaspoon oregano
2 (10 ounce) packages frozen chopped spinach
1 (10 3/4 ounce) can condensed cream of celery soup
1 pint sour cream
1 teaspoon salt
1/2 teaspoon pepper
1/2 cup shredded mozzarella cheese

Steps:

Brown beef, add mushrooms, garlic and oregano.
Stir fry until mushrooms are light browned.
Add spinach, heat until thawed and almost all juices have cooked away, about 10 minutes.
Stir in soup, sour cream, salt and pepper.
Spoon into shallow casserole.
Scatter cheese over top.
Bake at 350 degrees for 30 minutes or until bubbly.

Nutrition Facts : Calories 534.6, Fat 36.4, SaturatedFat 18.2, Cholesterol 145, Sodium 1043.4, Carbohydrate 12.9, Fiber 3.7, Sugar 2.4, Protein 40.4

SPINACH FANDANGO

Spinach Fandango image

This is a family favorite....and a great way to get your kids to eat spinach! Tip: When adding the spinach use as much spinach juice as you like this helps keep it moist for when you add the rice. **I recently went to the store to pick up some cans of Cream of Mushroom soup for this recipe. I accidentally grabbed one cane of...

Provided by Stephanie Jameson

Categories Beef

Time 55m

Number Of Ingredients 6

Ingredients

2 pkg Frozen chopped spinach - thawed
1 pkg Hamburg
1 small Box Minute Rice
2 pkg Monzerella cheese slices
1 can(s) Cream of Mushroom soup
1 c sour cream

Steps:

1. In a large fry pan, cook and scramble the hamburg.
2. Add spinach and mix well. Add soup and sour cream, stir well. Add about 3/4 box to full box of rice and cook for 10 minutes.
3. Pour into a brownie pan and layer the cheese with the mixture. Put in the oven at 350 and bake for 20-30 minutes. Option: Add a can of mushroom to hamburg mixture when cooking. Serve with sliced tomato salad and bread - Delicious!

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