CROCK POT TACO DIP
Make this Crock Pot dip for your next football party or when surprise guests come over. It's cheesy and full of taco flavor. Serve with chips for an easy snack. You could even serve this in a hard taco shell or soft tortilla (topped with a little lettuce and sour cream) for a small meal. A delicious and easy recipe!
Provided by Debe Z
Categories Cheese Appetizers
Time 4h30m
Number Of Ingredients 6
Steps:
- 1. Brown the ground beef in a skillet.
- 2. Drain the fat and transfer a Crock Pot.
- 3. Add all of the remaining ingredients. Cover and cook on LOW 1-4 hours or until cheese is melted. (Refer to personal note for further information).
- 4. Switch to a warm setting and/or leave on LOW and serve with tortilla chips.
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