SLOW COOKER HOT SPICED APPLE CIDER (WASSAIL)
With just four ingredients - okay, five if you spike it with your favorite rum - this Crock Pot hot spiced apple cider couldn't be any easier to make. It's the perfect excuse to get out there and rake the leaves.
Provided by Kare for Kitchen Treaty
Categories beverages
Time 4h10m
Number Of Ingredients 6
Steps:
- Pour apple cider into a 2.5-quart or larger Crock Pot or other slow cooker. Add cinnamon sticks.
- With a toothpick, poke holes all around the orange, about 1/2 inch to 1 inch apart. Carefully poke the cloves into the toothpick holes in the orange.
- Place orange into the cider in the slow cooker.
- Cook on low until hot and spiced through, about 4 hours. Ladle into mugs along with an ounce or so of rum if using. Place a cinnamon stick in each glass if desired and serve.
Nutrition Facts : ServingSize 1 cup, Calories 125 kcal, Sugar 24 g, Sodium 12 mg, Fat 1 g, SaturatedFat 1 g, Carbohydrate 31 g, Fiber 3 g, Protein 1 g
YULE HOT SPICED WASSAIL
Make and share this Yule Hot Spiced Wassail recipe from Food.com.
Provided by Danielle K.
Categories Beverages
Time 4h5m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Mix juice, cider, and water in large saucepan.
- Add cinnamon sticks, clove studded orange, and apple slices.
- Simmer mixture for 4 hours.
- Serve hot.
Nutrition Facts : Calories 94.4, Fat 0.1, Sodium 19, Carbohydrate 24.1, Fiber 0.6, Sugar 21.5, Protein 0.1
SPICED WASSAIL
Sylvia Ford of Kennett, Missouri shared the recipe for this delicious blend of fruit juices that's perked up with cinnamon, nutmeg and cloves.
Provided by Taste of Home
Time 15m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine all of the ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Discard the orange and lemon slices, cloves and cinnamon before serving.
Nutrition Facts : Calories 129 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 31g carbohydrate (0 sugars, Fiber 1g fiber), Protein 0 protein. Diabetic Exchanges
SPICED WASSAIL
This is an old-fashioned, traditional beverage, & the recipe for this particular winter holiday treat comes, with a few of my own tweeks, from Better Homes and Gardens 'so good with FRUIT' cookbook.
Provided by Sydney Mike
Categories Punch Beverage
Time 20m
Yield 2 quarts, 20 serving(s)
Number Of Ingredients 9
Steps:
- Break the cinnamon stick into pieces, &--along with the whole cloves & whole allspice--tie the cinnamon pieces in a cheesecloth bag.
- Cut each orange in half.
- In a large covered saucepan, combine the cider, cranberry juice, sugar & orange bitters.
- Add the spice bag, oranges & rum extract, & simmer, covered, for 10 minutes.
- Remove spices & pour into a warm serving bowl, leaving the oranges to float on top.
Nutrition Facts : Calories 36.6, Fat 0.1, Sodium 0.7, Carbohydrate 8.5, Fiber 0.5, Sugar 7.5, Protein 0.2
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