SPICED ORANGE SLICES
Oranges, spiced with ginger,cloves and cinnamon, make a nice accompaniment to a ham dinner. Or a chicken dinner, too.Source: Unknown
Provided by Lynnda Cloutier
Categories Fruit Sides
Number Of Ingredients 6
Steps:
- 1. Wash and slice oranges into 1/4 inch slices. Cover with water and bring to boil. Simmer 45 minutes. Drain well.
- 2. Mix vinegar, sugar and spices. (put the spices in a cheesecloth bag). Bring to boil and boil 5 minutes. Add well drained slices. Cover and simmer in syrup for 30 minutes. Remove from heat and let stand overnight.
- 3. Remove slices and put into jars. Cook down syrup til slightly thick. Take out spices and pour over orange slices and seal. Makes 3 to 4 pints.Hilda Andrews
SPICED ORANGE SLICES
Make and share this Spiced Orange Slices recipe from Food.com.
Provided by Queenkungfu
Categories Breakfast
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut oranges into slices about 1/4 inch thick.
- Remove seeds.
- Mix flour, crumbs, sugar, and allspice.
- Dip oranges into mixture.
- Coat evenly.
- Brown on both sides in butter.
Nutrition Facts : Calories 191.1, Fat 9.9, SaturatedFat 5.7, Cholesterol 22.9, Sodium 125.1, Carbohydrate 25.2, Fiber 2.7, Sugar 15, Protein 2.1
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