Best Spiced Cooked Apples No Sugar Recipes

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NO-SUGAR BAKED APPLES



No-Sugar Baked Apples image

These baked apples are a favorite that my mom made every time fresh apples were in season; my favorite for this recipe are McIntosh. Great with pears too!

Provided by KAPPHARMD

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 35m

Yield 4

Number Of Ingredients 3

4 McIntosh apples
4 teaspoons ground cinnamon
4 teaspoons butter

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Remove cores and seeds of apples, leaving the bottoms intact. Place into an 8x8-inch casserole or baking dish. Place 1 teaspoon butter and 1 teaspoon cinnamon into each cored apple.
  • Bake in the preheated oven until apples are softened, 20 to 25 minutes, watching to make sure they don't pop.

Nutrition Facts : Calories 113.3 calories, Carbohydrate 20.9 g, Cholesterol 10.8 mg, Fat 4.3 g, Fiber 4.5 g, Protein 0.5 g, SaturatedFat 2.6 g, Sodium 30.4 mg, Sugar 14.4 g

SPICED COOKED APPLES - NO SUGAR



Spiced Cooked Apples - No Sugar image

I am really trying to watch my sugar intake, but find myself craving something sweet, so threw this together in a pot and it did the job. I really think they are sweet enough without adding any sugar. Sometimes if I feel like being bad, I will put them on pancakes (pancakes not so good for you ;-( ) I leave the skins on the apples as I like them a bit rustic and not totally resembling baby food. I make a bigger batch, keep it in the fridge and heat up a bowl when I want something sweet and warm. Almost like apple pie!

Provided by Ewok610

Categories     < 60 Mins

Time 50m

Yield 6 cups, 6 serving(s)

Number Of Ingredients 6

6 large apples (I used Mutsu or Crispin)
1 cup water
6 whole cloves or 1/2 teaspoon ground cloves
1 tablespoon cinnamon
1 teaspoon lemon juice
1 tablespoon orange juice

Steps:

  • Leaving the skins on the apples cut them up in chunks.
  • Combine all ingredients in a pot and cook for 15-20 minutes, covered, stirring occasionally until the apples reach a consistency you desire. Done!
  • Serve warm or cold, by themselves in a bowl or on top of ice cream, pancakes, waffles --.
  • Once cooled, store in the fridge or even freeze in smaller batches. Enjoy!

Nutrition Facts : Calories 120.5, Fat 0.4, SaturatedFat 0.1, Sodium 3.6, Carbohydrate 32.2, Fiber 6, Sugar 23.4, Protein 0.7

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