CRACKER BREAD
These are so fun to make , use them like you would any other cracker but without all the preservatives in them.
Provided by Karla Everett
Categories Other Breads
Time 10m
Number Of Ingredients 7
Steps:
- 1. In a medium mixing bowl combine flour , sugar and salt ; add oil and water.
- 2. Stir until dough forms ball ; add more water if necessary ; Let the dough rest for 15 minutes.
- 3. Divide the dough into 6 equal proportions ; Shape into balls ; Roll each ball on a lightly floured board or sheet of wax paper to form a 6" circle.
- 4. Prick throughly with a fork ; Sprinkle with seasoned salt ; Repeat with the remaining dough.
- 5. Lightly grease 3 cookie sheets and place two rounds per cookie sheet.
- 6. Bake @ 450° for 7-9 minutes or until golden brown and crisp.
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