Best Spiced Cereal Trail Mix Recipes

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CINNAMON & SPICE TRAIL MIX



Cinnamon & Spice Trail Mix image

Another trail mix we like to take camping with us. This always seems to cure that munchy or sweet tooth we have.

Provided by mommyoffour

Categories     Lunch/Snacks

Time 20m

Yield 5 cups

Number Of Ingredients 6

1/4 cup margarine, melted
1/4 cup honey
4 cups Rice Chex
2 tablespoons sugar
1/2 teaspoon cinnamon
1 cup raisins

Steps:

  • Mix margarine and honey in large bowl; add cereal, tossing to coat well.
  • Spread mixture on greased 15 1/2 x 10 1/2 baking pan.
  • Bake in preheated 350 oven for 15 minutes, stirring every 5 minutes.
  • Mix sugar and cinnamon; sprinkle over cereal mixture, stirring to coat well.
  • Stir in raisins; cool completely.
  • Store in airtight container.

Nutrition Facts : Calories 314.2, Fat 9.4, SaturatedFat 1.7, Sodium 297, Carbohydrate 59.3, Fiber 1.4, Sugar 37.7, Protein 2.2

SPICED CEREAL TRAIL MIX



Spiced Cereal Trail Mix image

Two organic cereals bake with dried fruit and a touch of honey and spice for a delicious munchy snack.

Provided by Betty Crocker Kitchens

Categories     Snack

Time 1h

Yield 8

Number Of Ingredients 8

Cooking spray
3 tablespoons honey
1 teaspoon pumpkin pie spice
1 teaspoon water
1 cup Cascadian Farm® organic multi grain cereal squares
1 cup Cascadian Farm® organic oats & honey granola
1 cup bite-size pretzel twists
1 cup dried cranberries or golden raisins

Steps:

  • Heat oven to 325°F. Lightly spray 15x10x1-inch pan with cooking spray.
  • In small bowl, mix honey, pumpkin pie spice and water.
  • In large bowl, mix cereal, granola and pretzels. Spray lightly (15 seconds) with cooking spray, tossing once or twice. Stir in cranberries. Drizzle honey mixture over cereal mixture; toss gently to coat. Spread evenly in pan.
  • Bake 15 minutes, stirring occasionally. Cool completely, about 30 minutes. Store in airtight container.

Nutrition Facts : Calories 160, Carbohydrate 35 g, Cholesterol 0 mg, Fat 1/2, Fiber 2 g, Protein 2 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 130 mg, Sugar 21 g, TransFat 0 g

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