SPICED APPLESAUCE CUPCAKES
These are SO darn good! This recipe makes a nice, big batch of cupcakes - it's good for taking to the office, parties, etc. Recipe is from Sunset.
Provided by Hey Jude
Categories Dessert
Time 35m
Yield 18 cupcakes
Number Of Ingredients 13
Steps:
- Whisk together flour, baking soda, cinnamon, nutmeg, cloves and salt until very well combined; set aside.
- In a mixer, beat butter and sugar until creamy; add egg and beat until fluffy.
- Stir in applesauce.
- Gradually add flour mixture, beating until well blended; stir in nuts.
- Spoon batter into paper-lined or well-greased 2 1/2-inch muffin pans, filling each about 2/3 full.
- Bake in a 350°oven until tops spring back when lightly touched (20-25 min).
- let cool in pans on wire racks for about 5 minutes.
- Prepare Apple Glaze, carefully remove cupcakes, place on racks and brush with glaze.
- Apple Glaze: mix powdered sugar and apple juice until smoothly blended and of a good brushing consistency.
SPICED APPLESAUCE CUPCAKES
I have been making these for years, always turn out high and so moist, frost with my recipe#90142 or use your own favorite cream cheese frosting!
Provided by Kittencalrecipezazz
Categories Dessert
Time 35m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Set oven to 350 degrees F.
- Prepare 12 paper-lined muffin cups.
- In a mixing bowl, cream butter and sugar.
- Add in eggs and vanilla; mix well.
- Sift the dry ingredients.
- Add to creamed mixture alternately with the applesauce.
- Divide the mixture evenly into prepared muffin cups (fill two-thirds full).
- Bake for 25 minutes, or until cupcakes test done.
- Cook 10 minutes before removing to wire rack.
Nutrition Facts : Calories 171.7, Fat 6.2, SaturatedFat 3.5, Cholesterol 48.8, Sodium 232.5, Carbohydrate 26.7, Fiber 0.7, Sugar 12.7, Protein 2.6
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