Best Spiced Apple Sweet Potatoes Recipes

Apple Spiced Sweet Potatoes image

Provided by ratherbeswimmin

Time 8h30m

Yield 10 serving(s)

Number Of Ingredients 8

3 1/2-4 lbs sweet potatoes, peeled and cut into 2 inch chunks
1 (20 ounce) can apple pie filling
2/3 cup golden raisin
3 tablespoons butter, cut up
1 1/2 teaspoons apple pie spice
1 cup coarsely chopped pecans
1/3 cup sugar
2 tablespoons butter

Steps:

Spray a 4 quart slow cooker lightly with non-stick cooking spray.
Add the sweet potatoes, apple pie filling, raisins, 3 tablespoons butter (cut up), and apple pie spice to the slow cooker; gently stir to mix.
Cover and cook on LOW for 6-8 hours.
In a large skillet, add the pecans, sugar, and 2 tablespoons butter.
Over medium heat, cook, stirring constantly, for 8-10 minutes or until sugar mixture that adheres to the nuts turns golden and starts to melt.
Pour nut mixture out onto a piece of foil; let cool completely.
Coarsely crush the nut mixture.
Serve potatoes topped with nuts.

Nutrition Facts : Calories 375.6, Fat 13.8, SaturatedFat 4.4, Cholesterol 15.3, Sodium 154.6, Carbohydrate 62.8, Fiber 6.8, Sugar 27.3, Protein 3.9

Spiced Apple Sweet Potatoes image

Provided by Vickie Parks

Categories Vegetables

Time 28m

Number Of Ingredients 7

4 medium sweet potatoes, peeled and cut into 1/4-inch thick slices (about 5 cups)
3 firm cooking apples - peeled, cored and cut into wedges (good varieties include golden delicious and granny smith, but honeycrisp can be used for a slightly sweeter touch)
1/4 cup chopped pecans
1/2 cup apple cider (or apple juice)
1 tsp cornstarch
3/4 tsp ground cinnamon
1/4 tsp ground nutmeg

Steps:

1. In a 2-quart baking dish, combine sweet potatoes, apples, pecans, 1/4 cup of the apple cider (or apple juice). Heat in microwave oven (100% or High heat) for 15 minutes, stirring once or twice during cooking.
2. In a small bowl, stir together remaining 1/4 cup apple cider, cornstarch, cinnamon and nutmeg. Stir into potato mixture. Cover baking dish and cook in microwave oven for 2 to 3 minutes more or until sweet potatoes are heated through and glazed, stirring twice during cooking.