Best Sparkling Pineapple Lemonade Recipes
SPARKLING PINEAPPLE LEMONADE
Lightly fizzy with lots of flavour. My boys love it. I refrigerate it in a 2 litre(1/2 gallon) pop bottle - keeps the fizz in it. Ds#1 calls it "special juice". This would be great in a punch bowl, too. Just add the ginger-ale when serving.
Provided by cuisinebymae
Categories Punch Beverage
Time 5m
Yield 2 litres
Number Of Ingredients 4
Steps:
- Stir together sugar and the juices until the sugar is dissolved.
- Put in the pop bottle.
- (I use a funnel).
- Slowly pour in the ginger-ale.
- Screw on the cover and LIGHTLY shake bottle to blend everything.
- Keep refrigerated, or serve on ice.
SPARKLING PINEAPPLE LEMONADE
Yield 10 servings
Number Of Ingredients 6
Steps:
- 1. Combine sugar, lemon juice, and water in a large pitcher; stir until sugar is completely dissolved. 2. Stir in pineapple juice and club soda. Serve over ice with lemon slices. Cook's Notes: Serve with a slice of lemon and/or pineapple in each glass.
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