Best Southwest Salsa Pizza Recipes

SOUTHWESTERN PIZZA CON QUESO

Southwestern Pizza Con Queso image

Make and share this Southwestern Pizza Con Queso recipe from Food.com.

Provided by weekend cooker

Categories Chicken Breast

Time 35m

Yield 1 pizza, 4 serving(s)

Number Of Ingredients 9

Ingredients

1 (10 ounce) package prebaked thin crust pizza crusts
2 cups cooked chicken breasts, shredded
1 teaspoon vegetable oil
1 small red bell pepper
1 small green bell pepper
1 small red onion
3 tablespoons southwest seasoning, mix (could substiute taco seasoning)
2/3 cup prepared monterey jack cheese, salsa con queso dip
1/2 cup shredded Mexican blend cheese

Steps:

Preheat oven to 450 degrees.
Place pizza crust top side down on a baking sheet, bake 4-5 minutes or until crust is golden brown and crisp.
Remove from oven, and turn crust top side up.
Shred chicken, and add oil to heat over medium heat 1-3 minutes or until shimmering.
Cut bell peppers and onion into thin slices.
Add bell peppers, onion, and seasoning mix to a mixing bowl, toss to coat.
Add vegetable mixture to skillet, cook 2-3 minutes or until tender.
Add chicken, cook 1 minute, or until heated through. Remove skillet from heat.
Spread salsa con queso dip over crust to within 1 inch of edges.
Top evenly with chicken mixture, sprinkle with cheese.
Bake 7-8 minutes or until cheese is melted.
Remove from oven, and cut into wedges.

Nutrition Facts : Calories 296.1, Fat 17.3, SaturatedFat 8.4, Cholesterol 92.9, Sodium 339.3, Carbohydrate 4.5, Fiber 1, Sugar 2.8, Protein 29.6

MEXICAN SALSA PIZZA

Mexican Salsa Pizza image

"This recipe gets rave reviews" exclaims Carla McMahon of Hermiston, Oregon. It's great as is, but you can kick up the heat with spicy salsa and pepper jack cheese. 8

Provided by Taste of Home

Categories Appetizers

Time 25m

Yield 2 dozen.

Number Of Ingredients 4

Ingredients

1 prebaked 12-inch pizza crust
1 cup shredded Monterey Jack cheese, divided
3/4 cup salsa
2 tablespoons minced fresh cilantro

Steps:

Place crust on an ungreased baking sheet or pizza pan. In a small bowl, combine 1/2 cup cheese, salsa and cilantro. Spread over crust to within 1/2 in. of edges. Sprinkle with remaining cheese. , Bake at 350° for 20-25 minutes or until cheese is melted. Cut into wedges.

Nutrition Facts : Calories 64 calories, Fat 2g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 143mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges

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