Best Southern Hash Brown Casserole Recipes

SOUTHERN HASH BROWN CASSEROLE

Steps:

• 1. As mentioned above, thaw hash browns (or use refrigerator style hash browns).
• 2. In a large bowl, mix together hash browns, cheddar cheese, 1/2 cup melted butter, salt, onion, soup, and sour cream. Stir until evenly mixed.
• 3. Spray a 9 x 11 or 9 x 13-inch pan or casserole dish with Pam or lightly grease the dish. This helps with clean up.
• 4. Pour mixture from the bowl into the pan and spread evenly with a spoon. Do not pack down tightly.
• 5. In a small bowl, mix together Corn Flakes and 1/4 cup melted butter. Mix together and spread on top of casserole.
• 6. Bake at 350 degrees F for 45 minutes without a lid. The top should be lightly browned when done.

SOUTHERN SPICE HASH BROWN CASSEROLE

Steps:

• 1. After the hash browns are thawed, mix all ingredients in a large bowl except the soup and sour cream, and the 1 cup of shredded cheese. Toss together well.
• 2. In a small mixing bowl, whisk together the cream of celery soup and sour cream. Add this mixture to the potato mixture and thoroughly mix together.
• 3. Spray a 9x13 casserole dish with oil and preheat the oven to 375 degrees. Pour the potato mixture into the casserole dish and spread out evenly. Place in preheated oven and bake for 1 hour.
• 4. After an hour pull the casserole out of the oven and sprinkle the last cup of cheese over the top. Turn the oven off and put the dish back in the oven and let it stay about 10 minutes for the cheese to melt.
• 5. This dish is spicy but not really hot. If you are adventurous and want more heat, add 1/2 cup of finely chopped jalapeno pepper;leave the seeds in for even more heat!!!

CREAMY SOUTHERN STYLE HASH BROWN, SWEET CORN & GROUND BEEF CASSEROLE

Steps:

• In a skillet cook the ground beef with onion, bell peppers, and red pepper flakes until browned; drain fat over a colander. Return to pan and add in corn, garlic, season salt, and black pepper; cook until meat is lightly browned.
• In a medium bowl, whisk together the soup with milk, sour cream, 1 1/2 cups cheddar, garlic powder, seasoned salt, black pepper, red pepper flakes, parsley and potatoes.
• Preheat oven to 350 degrees. In a greased 9 x 13 baking dish, pour the potato/soup mixture. Next pour the ground beef mixture over the top and cover with remaining 1/2 cup cheddar cheese.
• Cover with foil and bake for 35 minutes. Remove foil and broil for 3-4 minutes or until cheese is golden and bubbly. Enjoy!

SAUSAGE HASH BROWN BREAKFAST CASSEROLE (SOUTHERN LIVING)

Steps:

• Cook sausages in a large skillet over medium-high heat, stirring until sausage crumbles and is no longer pink (there is where I added bell peppers and onions).
• Prepare hashbrowns according to package directions, using 1/2 teaspoon salt and pepper.
• Stir together hash browns, sausage, and cheese. Pour into a lightly greased 13x9 inch baking dish.
• Whisk together eggs, milk, and remaining teaspoon salt. Pour evenly over potato mixture.
• Bake at 350 for 35 to 40 minutes.
• This is still terrific days later -- .

CHEESY SOUTHERN HASH BROWN CASSEROLE

Steps:

• Preheat oven to 350.
• Mix sour cream, egg, chicken soup, onion, 1 cup cheese and one stick of melted butter in a bowl.
• Combine with hashbrowns.
• Mix in 1 cup crushed crackers and crumbed bacon.
• Spread in a 9 x 13 pan.
• Sprinkle remaining cheese over top.
• Mix remaining butter and cracker crumbs and spread over top of casserole.
• Cover with foil and bake 45 mins or until bubbly.

CRACKER BARREL COPYCAT CHEESY HASH BROWN CASSEROLE - SOUTHERN PLATE

Steps:

• In a large mixing bowl, combine soup, onion, melted butter, and seasonings, stir well. Add in cheese and frozen hash browns.
• Spread into a lightly greased 9x13 dish and bake at 350 for thirty minutes, or until bubbly.

SOUTHERN HASH BROWN CASSEROLE

Steps:

• As mentioned above, thaw hash browns (or use refrigerator style hash browns). In a large bowl, mix together hash browns, cheddar cheese, ½ cup melted butter, salt, onion, soup, and sour cream. Stir until evenly mixed. Spray a 9 x 11 or 9 x 13 inch pan or casserole dish with Pam or lightly grease the dish. This helps on clean up. Pour mixture from bowl into pan and spread evenly with a spoon. Do not pack down tightly. In a small bowl, mix together Corn Flakes and ¼ cup melted butter. Mix together and spread on top of casserole. Bake at 350 degrees F for 45 minutes without a lid. The top should be lightly browned when done.