Best Souperior Frosted Meatloaf Recipes

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LIPTON SOUPERIOR MEATLOAF RECIPE - (3.8/5)



Lipton Souperior Meatloaf Recipe - (3.8/5) image

Provided by zorro623

Number Of Ingredients 6

1 envelope Lipton Recipe Secrets Onion Soup Mix
2 pounds ground beef or ground turkey
3/4 cup plain dry bread crumbs
2 eggs
3/4 cup water
1/3 cup ketchup

Steps:

  • Preheat oven to 350°F. In large bowl, combine all ingredients. In 13x9-inch baking or roasting pan, shape into a loaf. For best results, line pan with aluminum foil and use a non-stick cooking spray before adding meatloaf to the pan. Bake 1 hour or until cooked through. Let stand 10 minutes, then serve.

MOM'S SOUPERIOR MEAT LOAF



Mom's Souperior Meat loaf image

Lipton old recipe that i had for years. Recipe was on the package Very simple to make and tasted fabulous.

Provided by Lillian Stryczek

Categories     Beef

Time 1h10m

Number Of Ingredients 6

2 lb ground beef
3/4 c plain dry bread crumbs
1 envelope lipton onion soup mix
3/4 c water
1/3 clove ketchup
2 eggs

Steps:

  • 1. Preheat oven to 350 degrees. Combine all ingredients together in a large bowl. Shape meat mixture into a loaf on a cookie sheet or 13 x 9 pan. Bake uncover 1 hour until done. Let stand 10 minutes before serving.

SOUPERIOR FROSTED MEATLOAF



Souperior Frosted Meatloaf image

Another meatloaf recipe, this time with potato included and made more heart healthy by using ground turkey breast! All you need is a tossed green salad or steamed veggies for a nice basic meal!

Provided by CookinwithGas

Categories     One Dish Meal

Time 55m

Yield 1 loaf, 10 serving(s)

Number Of Ingredients 9

1 (1 1/4 ounce) envelope dry onion soup mix, Lipton Beefy
1 1/2 lbs ground turkey breast or 1 1/2 lbs ground chicken breast
1 cup soft breadcrumbs
1/4 cup ketchup (I use Hunt's but any brand will do)
1/2 cup water
1/4 cup egg substitute (Egg Beaters)
1 (4 ounce) package low-fat cheddar cheese, shredded
1/4 cup bacon bits (I use generic, but any brand will do)
mashed potatoes (instant, homemade or ready-made)

Steps:

  • Preheat the oven to 350°F.
  • In a large bowl, combine soup mix, ground turkey, breadcrumbs, ketchup, water and egg substitute.
  • In a shallow baking pan, shape meat mixture into a loaf.
  • Bake in the pre-heated 350°F oven for 45 minutes.
  • Frost the loaf with the mashed potatoes; then sprinkle with the cheddar cheese and bacon bits.
  • Bake 5 more minutes in order to melt the cheese, NO browning involved; then remove from the oven and let 'settle' 5 min before serving.
  • Variation: you can also swap out the cheddar cheese for a different cheese such as monterey jack.

Nutrition Facts : Calories 129, Fat 1.8, SaturatedFat 0.7, Cholesterol 44.8, Sodium 496.2, Carbohydrate 6.2, Fiber 0.4, Sugar 2.4, Protein 21

FROSTED MEAT LOAF



Frosted Meat Loaf image

Our children have all "flown the nest", but my husband and I still enjoy this easy-to-make meat loaf. It has a taste like shepherd's pie (only better!).-Doris Ratcliff, Souffville, Ontario

Provided by Taste of Home

Categories     Dinner

Time 1h20m

Yield 6-8 servings.

Number Of Ingredients 16

1 large egg, beaten
1/4 cup whole milk
1/2 cup soft bread crumbs
1 small onion, chopped
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon paprika
1 pound lean ground beef
1/4 pound lean ground pork
1/4 pound fully cooked ground ham
FROSTING:
2 cups hot mashed potatoes
1/2 cup shredded cheddar cheese
1/2 teaspoon salt
1/4 teaspoon ground mustard
1/8 teaspoon pepper

Steps:

  • In a large bowl, combine the egg, milk, bread crumbs, onion, salt, pepper and paprika. Add ground beef, pork and ham; mix well. Pat meat mixture into a 7-1/2x3-3/4x2-1/4-in. loaf pan. , Bake at 350° for 1 hour or until no pink remains and a thermometer reads 160°. Drain. Invert meat loaf onto a heat-proof platter. , In a bowl, combine frosting ingredients. Cover top and sides of meat loaf with frosting mixture. Place under a preheated broiler; broil until lightly browned.

Nutrition Facts : Calories 252 calories, Fat 13g fat (6g saturated fat), Cholesterol 88mg cholesterol, Sodium 641mg sodium, Carbohydrate 13g carbohydrate (1g sugars, Fiber 0 fiber), Protein 20g protein.

"SOUPERIOR" MEATLOAF



Make and share this "souperior" Meatloaf recipe from Food.com.

Provided by 3.baby.dux.mommy

Categories     Meat

Time 1h10m

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 6

1 (8 ounce) envelope onion soup mix
2 lbs ground beef
3/4 cup plain breadcrumbs
2 eggs
3/4 cup water
1/3 cup ketchup

Steps:

  • Preheat oven to 350 degrees. In large bowl combine all ingredients.
  • In 13x9-in baking or roasting pan, shape into loaf.
  • Bake uncovered 1 hour or until done. Let stand 10 minutes before serving.

Nutrition Facts : Calories 398.4, Fat 20.3, SaturatedFat 7.2, Cholesterol 131.4, Sodium 2572.8, Carbohydrate 27.1, Fiber 2.4, Sugar 8.6, Protein 26.3

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