Best Soothing Hot Ginger Tea Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HOT GINGER TEA WITH CINNAMON



Hot Ginger Tea With Cinnamon image

According to Gourmet magazine, this tea soothes and refreshes after a big meal. This was taken from a Korean menu. Brew a pot whenever you feel a little under the weather. Nibbling on the pine nuts as you sip the hot tea helps soften it's strong flavors.

Provided by Sharon123

Categories     Beverages

Time 1h10m

Yield 3 quarts, 8 serving(s)

Number Of Ingredients 5

3 quarts water (12 cups)
3/4 cup peeled and chopped ginger
2 -3 cinnamon sticks (3 inch)
24 pine nuts
honey

Steps:

  • Simmer water, ginger, and cinnamon sticks in a pot, covered, 1 hour.
  • Strain through a sieve into cups and garnish each serving with 3 pine nuts. Serve with honey.
  • Note:.
  • Tea can be made 8 hours ahead and chilled. Reheat before serving.

SOOTHING GINGER TEA



Soothing Ginger Tea image

Found this recipe in Martha Stewart Living Magazine and as I love the taste of ginger decided to try it. Lovely, soothing tea with the fresh taste of ginger and spices of cardamom and fennel. Good for after a heavy dinner or stressful day.

Provided by Bonnie G 2

Categories     Beverages

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

4 1/2 teaspoons cardamom pods, crushed
4 1/2 teaspoons fennel seeds
5 cups water
1 piece fresh ginger, peeled and sliced in 1/4 inch thick (about 3/4 cup)
1 tablespoon honey
1/3 cup fresh mint leaves, plus sprigs for garnish

Steps:

  • Toast cardomom and fennel in a saucepan over medium-high heat for 1 minute.
  • Add water and ginger.
  • Reduce heat and simmer until it reaches the desired strength, 10 to 15 minutes.
  • Remove from heat and stir in honey and mint leaves.
  • Let stand for 5 minutes.
  • Strain into mugs and garnish with mint.

Nutrition Facts : Calories 25.2, Fat 0.3, Sodium 11.7, Carbohydrate 5.8, Fiber 1.1, Sugar 4.3, Protein 0.5

Related Topics