Best Snickers Cheese Ball Recipes

SNICKERS CHEESE BALL

Snickers Cheese Ball image

This Snickers Cheese Ball is an easy appetizer, snack or dessert -- filled with cream cheese, peanut butter, caramel and chocolate it is the BEST with apple slices! Perfect for potlucks.

Provided by Ashley Fehr

Categories Dessert

Time 15m

Number Of Ingredients 8

Ingredients

1/2 cup smooth or crunchy peanut butter
1/2 cup chocolate chips
1/4 cup cream
16 oz cream cheese (2 packages)
1/2 cup powdered icing sugar
1/2 cup thick caramel sauce
1/2 cup + 1/2 cup finely chopped peanuts
1/4 cup + 1/2 cup mini chocolate chips

Steps:

In a large bowl, combine peanut butter, chocolate chips and cream. Microwave on high in 20-30 second intervals, stirring each time, until smooth (should take 45-50 seconds).
Add cream cheese and beat until smooth and combined.
Add sugar and caramel sauce and beat until combined.
Stir in ½ cup peanuts and ¼ cup mini chocolate chips. Wrap in plastic wrap and press into a ball (to the best of your ability!). Refrigerate until set (to make ahead, wrap well and freeze at this point up to 3 months).
Combine remaining ½ cup peanuts and ½ cup mini chocolate chips in a shallow bowl. Roll cheese ball in peanut mixture, pressing into an even circle as you do so. Place on a large plate with apple slices and graham crackers and serve.

Nutrition Facts : Calories 277 kcal, Carbohydrate 17 g, Protein 6 g, Fat 21 g, SaturatedFat 9 g, Cholesterol 37 mg, Sodium 190 mg, Fiber 1 g, Sugar 8 g, ServingSize 1 serving

SNICKERS CHEESEBALL

You'll be party-ready with this Snickers Cheeseball made with cream cheese, vanilla extract and caramel sauce. Guaranteed to turn any hangry Grinch into a happy elf!

Provided by Sabrina Snyder

Categories Dessert Dip

Time 1h15m

Number Of Ingredients 7

Ingredients

16 ounces cream cheese (, softened)
2 cups powdered sugar
1 teaspoon vanilla extract
1/4 cup caramel sauce
1/2 cup mini semi-sweet chocolate chips
1/2 cup roasted peanuts (, finely chopped)
2 cups Snickers (, finely chopped)

Steps:

In a large bowl whisk together cream cheese, powdered sugar, vanilla extract, caramel sauce, mini chocolate chips and peanuts.
Transfer mixture to plastic wrap and shape into a ball.
Fold up sides and cover with plastic wrap.
Refrigerate until slightly firm, 1 hour.
Unwrap and place on serving platter.
Press chopped Snickers all over.
Let soften 20 minutes before serving, if necessary.
Serve with graham crackers.

Nutrition Facts : Calories 382 kcal, Carbohydrate 48 g, Protein 7 g, Fat 19 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 24 mg, Sodium 282 mg, Fiber 2 g, Sugar 38 g, UnsaturatedFat 8 g, ServingSize 1 serving